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English - 8
HELPFUL HINTS
• While the Air Fryer is operating, the display will cycle between displaying time
and temperature.
• There is a cool down cycle after the air fryer oven is turned off. A fan will run
after cooking cycle is complete and appliance shuts off.
• The temperatures and cooking times specified in this manual and included recipes
are guideline figures. As ingredients will differ due to their origin, size, shape and
quality, the settings actually required may vary. It is important to check how the
food is cooking from time to time and adjust the temperature or cooking time.
ALWAYS USE A MEAT THERMOMETER TO ENSURE THAT MEAT, POULTRY
AND FISH ARE COOKED THOROUGHLY BEFORE EATING.
• Rotate the food around halfway through the cooking time to make sure it is cooked
more evenly.
• As a general rule, when air frying, reduce the package’s suggested conventional
cook time by 20% to 30% depending on the food and amount to be cooked.
• The quantity, density, and weight of foods will alter the total air frying time necessary.
Cooking smaller batches will result in shorter cook times and more even cooking.
• It is important to place your food as evenly in the basket as possible to ensure
even cooking.
• For crispier results, air fry small batches of freshly breaded foods. Create more surface
area by cutting food into smaller pieces. Press breading onto food to help it adhere.
Refrigerate breaded foods for at least 30 minutes. Spray with oil before air frying.
• Arrange breaded food on the air frying rack so that food is not touching to allow
air flow on all surfaces.
• Do not overfill with food.
• Typically no oil is required for preparing food, but you can add oil to your food to
enhance the taste. Using spray olive oils or vegetable oils works best as the oil is
distributed evenly and less oil is needed overall.
• Generally it is not necessary to preheat the air fryer.
CLEANING YOUR AIR FRYER
1. Unplug the air fryer and cool completely. Do not clean the air fryer or accessories
until they have cooled.
2. Wash the accessories using hot, soapy water or in the dishwasher. Rinse
thoroughly and dry.
3. Wipe interior and exterior surfaces of the air fryer with a damp cloth and dry
thoroughly. DO NOT immerse the air fryer in water or any other liquid. Do not use
any abrasive scrubbers.
This appliance has no user serviceable parts.
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