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OPERATION
Clock Timerand OvenControl
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KITCHEN
TIMER
Your new touch pad oven control will allow you to set oven functions with ease.
Below are the different types of functions and a description of each°
BAKE -- Cooks foods in the traditional
oven with a temperature range of t70°F
to 550°F.
BROIL -- Cooks foods to a golden
brown at 550°F H! broil or 450° LO
broil from the direct heat of the upper
element° Broiling should be done with
the door opened to the broil stop
position.
CLEAN -- Cleans the inside area of
the oven for you, When the cycle is
finished, the oven will turn off automati*
cally.
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Set the amount of time you
want foods to cook or the
oven to clean. The oven
turns off automatically at the
end of this time.
Set the time of day you want
the oven to turn on, The
oven will turn on automati-
cally at the time you have
set,
The UP and DOWN arrow
pads set the time of day,
length of cooking time,
length of cleaning time, the
delayed start time, the oven
temperature, and the time
set on the Kitchen Timer°
The START pad must be
pressed to activate any oven
function.
The CLEAR/OFF pad is
used to cancel any oven
function and the end of cycle
tone, it will not cancel
the Clock or Kitchen
Timer.
The ON/OFF pad is used to
turn the Kitchen Timer on or
off, It will not control any of
the other oven functions.
The CLOCK pad is used to
set the time of day.
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