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BEFORECALLINGFORSERVICE
PROBLEM POSSIBLE CAUSE
Oven Oven control
temperature calibration.
seems
inaccurate,
POSSIBLE SOLUTION
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See oven temperature adjustment
section
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Oven light a. Light switch is in off
does not position.
work. b, Bulb needs
replacing.
Foods do
not broil
properly.
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a, Check switch setting.
b. Check or replace light bulb.
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a, Improper rack a.
position,
b. Oven preheated, b.
c, Improper use of foil. c,
d, Oven door closed d,
during broiling,
e, Low voltage (208 e.
volts).
f, Improper broiling time f,
Oven a,
smokes, b.
Check broil pan placement; see
broiling section.
Do not preheat when broiling.
Check broiling section.
Open door to broil stop position°
Use higher rack position and/or
longer cooking time.
Check broiling chart in broiling
section.
Ctl
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Dirty oven. a.
Improper use b,
of aluminum foil.
Broiler pan c,
containing grease left
in the oven.
Check for heavy spillover.
Use of foil not recommended.
Clean pan and grid after each
use.
Cooktop will
not work,
oven is ok.
a, Elements unplugged. a, Check the elements; make sure
they are properly plugged into the
receptacle
b, Control set b, Push knob in while turning to
improperly, temperature setting
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Oven will a, Control set a. Check the control and check oven
not work, improperly, cooking section.
Cooktop ok.
Cleaning a, Clean cycle
results were interrupted
poor. b. Oven was heavily
soiled°
a, Allow the oven to clean its full
cycle
b. Heavy spiltovers should be cleaned
before the cycle is set
25
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