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Dishes en
21
12 Dishes
"Dishes" helps you to use your appliance to prepare
different dishes by selecting the optimum settings auto-
matically.
12.1 Cookware for dishes
The cooking result depends on the composition of the
meat and the size of cookware.
You should therefore use heat-resistant cookware that
is suitable for temperatures up to 300°C. Glass or
glass ceramic cookware is best. The joint should cover
approx.2/3 of the cookware base.
Cookware made from the following material is not
suitable:
¡ Bright, shiny aluminium
¡ Unglazed clay
¡ Plastic or plastic handles
12.2 Setting options for the dishes
To cook the dishes perfectly, the appliance uses differ-
ent settings depending on the dish.
The display shows you the settings that are used. You
can adjust certain settings. Follow the instructions on
the display.
Note:The cooking result depends on the quality and
composition of the food. Use fresh and, ideally, chilled
food. Use frozen food straight from the freezer.
Tips and information about the settings
If you set a dish, the display shows relevant information
for this dish, e.g.:
¡ Suitable shelf position
¡ Suitable accessory or cookware
¡ Added liquid
¡ Time for turning or stirring
When this time is reached, a signal sounds.
To call up the information, press "Information". Some
notifications are displayed automatically.
Programmes
The optimum type of heating, temperature and cooking
time are preset for programmes.
To achieve an optimal cooking result, you must also
set the weight, thickness or the cooking level. You can
set the weight only in the intended range.
Unless otherwise indicated, set the total weight for your
dish.
Recommended settings
For the recommended settings, the optimum type of
heating is preset as a fixed value. You can adjust the
set temperature and the cooking time.
Dishes with meat probe
You can use the meat probe
for some dishes.
You can adjust the temperature and the core temperat-
ure.
→"Meat probe", Page18
Dishes with steam
For some dishes, you can select a cooking method
with steam
. The food is cooked gently.
Observe the information on operating with steam.
→"Steam", Page15
12.3 Overview of the dishes
You can see which individual dishes are available to
you on the appliance. The dishes depend on the fea-
tures of your appliance.
The dishes are sorted by category and food.
Note:In the basic settings, you can regionally special-
ise the displayed dishes.
→"Basic settings", Page23
Category Food
Cakes Cakes in tins
Cakes on a baking tray
Small baked items
Biscuits
Bread,
bread rolls
Bread
Bread rolls
Pizza, sa-
voury
cakes,
quiche
Pizza
Savoury cakes, quiche
Bakes,
soufflés
Bake, savoury, fresh, cooked ingredi-
ents
Potato gratin, raw ingredients, 4cm
deep
Lasagne, fresh
Lasagne, chilled
Bake, sweet, fresh
Fruit crumble
Soufflés in individual moulds
Yorkshire pudding
Poultry Chicken
Duck, goose
Turkey
Meat Pork
Beef
Veal
Lamb
Game
Meat dishes
Fish. Fish, whole
Fish fillets
Frozen
products
Pizza
Bakes
Potato products
Poultry, fish
Bread rolls
Side dishes,
vegetables
Potatoes
Vegetables
Reheating,
crisping up
Baked items
Side dishes
Vegetables
Menu
12.4 Setting a dish
1.
Press "Dishes".
2.
Press the required category.
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