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Bosch HKS59A20M/03 User Manual
Bosch HKS59A20M/03 Serie 6 Electric free-standing cooker
User Manual
For HKS59A20M/03.
PDF File Manual
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40 pages
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Intended Use
Important Safety Information
Halogen Lamp
Causes Of Damage
Hob
Damage To The Oven
Damage To The Plinth Drawer
Environmental Protection
Saving Energy
Saving Energy With The Hob
Environmentally Friendly Disposal
Installation And Connection
Electrical Connection
Levelling The Cooker
Adjacent Units
Wall Fixing
Measures To Be Noted During Transport
Getting To Know Your Appliance
General Information
Cooking Area
Control Panel
Cooking Compartment
Accessories
Accessories Included
Inserting Accessories
Optional Accessories
Before Using For The First Time
Initial Use
Cleaning The Cooking Compartment And Accessories
Setting The Cooking Time
Setting Procedure
Large Dualcircuit Hotplate And Extended Cooking Zone.
Table Of Cooking Times
Operating The Application
Switching The Appliance On And Off
Setting The Heating Function And Temperature
Rapid Heating
Time Setting Options
Setting A Cooking Time
Setting The End Time
Setting The Timer
Setting The Time
Childproof Lock
Activating And Deactivating
Basic Settings
List Of Basic Settings
Changing The Basic Settings
Cleaning
Cleaning Agents
Surfaces In The Cooking Compartment
Keeping The Appliance Clean
Rails
Detaching And Refitting The Rails
Appliance Door
Detaching And Attaching The Oven Door
Removing And Refitting The Door Panels
Additional Door Safety
Troubleshooting
Rectifying Faults Yourself
Replacing The Bulb On The Top Of The Cooking Compartment
Customer Service
E Number And FD Number
Tested For You In Our Cooking Studio
General Information
Cakes And Pastries
Bakes And Gratins
Poultry, Meat, And Fish
Vegetables And Side Dishes
Yoghurt
Acrylamide In Foodstuffs
Drying
Preserving
Prove Dough
Defrosting
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Contents
Table of Contents
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Instruction manual
Free standing cooker
Free standing cooker
HKS59A20M
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File type: PDF
File name: 41294886_hks59a20m-02.pdf
File size: 1.97 MB
File Language: English
Pages: 40
Author: Bosch
File created: 2019-05-07
Published: 2023-10-28
Updated: 2023-10-27
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Other documents for Bosch HKS59A20M/03
The following documents are available:
User Manual
User Manual - (English)
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Photos
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Specifications
Brand:
Bosch
Model: HKS59A20M/03
Category:
Cookers
See other models:
TTA2009/02
KKU3300/01
WAW24420GR/14
HCE422120/07
DFT63CA50M(00)
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Table of Contents
×
Intended Use
4
Important Safety Information
5
Halogen Lamp
6
Causes Of Damage
7
Hob
7
Damage To The Oven
7
Damage To The Plinth Drawer
7
Environmental Protection
8
Saving Energy
8
Saving Energy With The Hob
9
Environmentally Friendly Disposal
9
Installation And Connection
9
Electrical Connection
9
Levelling The Cooker
10
Adjacent Units
10
Wall Fixing
10
Measures To Be Noted During Transport
10
Getting To Know Your Appliance
11
General Information
11
Cooking Area
11
Control Panel
12
Cooking Compartment
13
Accessories
14
Accessories Included
14
Inserting Accessories
14
Optional Accessories
14
Before Using For The First Time
15
Initial Use
15
Cleaning The Cooking Compartment And Accessories
15
Setting The Cooking Time
16
Setting Procedure
16
Large Dualcircuit Hotplate And Extended Cooking Zone.
16
Table Of Cooking Times
16
Operating The Application
18
Switching The Appliance On And Off
18
Setting The Heating Function And Temperature
18
Rapid Heating
18
Time Setting Options
19
Setting A Cooking Time
19
Setting The End Time
20
Setting The Timer
20
Setting The Time
21
Childproof Lock
21
Activating And Deactivating
21
Basic Settings
22
List Of Basic Settings
22
Changing The Basic Settings
22
Cleaning
23
Cleaning Agents
23
Surfaces In The Cooking Compartment
25
Keeping The Appliance Clean
25
Rails
26
Detaching And Refitting The Rails
26
Appliance Door
26
Detaching And Attaching The Oven Door
26
Removing And Refitting The Door Panels
27
Additional Door Safety
27
Troubleshooting
28
Rectifying Faults Yourself
28
Replacing The Bulb On The Top Of The Cooking Compartment
28
Customer Service
29
E Number And FD Number
29
Tested For You In Our Cooking Studio
29
General Information
29
Cakes And Pastries
30
Bakes And Gratins
33
Poultry, Meat, And Fish
34
Vegetables And Side Dishes
36
Yoghurt
36
Acrylamide In Foodstuffs
37
Drying
37
Preserving
38
Prove Dough
39
Defrosting
39
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