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31
ENG
Problem Possible Cause What to Do
Oven does not heat.
Oven door is open. Close the door and restart.
Oven controls not correctly
adjusted.
Read the section regarding
operation of the oven and reset
the oven.
Fuse tripped or circuit breaker
turned off.
Replace the fuse or reset the
circuit breaker. If this is repeating
frequently, call an electrician.
Oven does not cook well.
Oven door is opened frequently
during cooking.
Do not open oven door frequently,
if the food you are cooking does
not require turning. If you open
the door frequently internal
temperature drops and therefore
cooking result will be influenced.
Internal light is dim or does not
operate.
Foreign object covering the lamp
during cooking.
Clean internal surface of the oven
and check again.
Lamp might be failed.
Replace with a lamp with same
specifications.
HANDLING RULES
RECOMMENDATIONS FOR ENERGY SAVING
1. Do not use the door and/or handle to carry or move the appliance.
2. Carry out the movement and transportation in the original packaging.
3. Pay maximum attention to the appliance while loading/unloading and handling.
4. Make sure that the packaging is securely closed during handling and transportation.
5. Protect from external factors (such as humidity, water, etc.) that may damage the packaging.
6. Be careful not to damage the appliance due to bumps, crashes, drops, etc. while handling and transporting
and not to break or deform it during operation.
Following details will help you use your product ecologically and economically.
1. Use dark coloured and enamel containers that conduct the heat better in the oven.
2. As you cook your food, if the recipe or the user manual indicates that pre-heating is required, pre-heat the
oven.
3. Do not open the oven door frequently while cooking.
4. Try not to cook multiple dishes simultaneously in the oven. You may cook at the same time by placing two
cookers on the wire rack.
5. Cook multiple dishes successively. The oven will not lose heat.
6. Turn off the oven a few minutes before the expiration time of cooking. In this case, do not open the oven door.
7. Defrost the frozen food before cooking.
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