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Basic operation en
19
1. Set up the base unit as described
in the main operating instructions.
2. Press the release button and move
the swivel arm down until it en-
gages in the vertical position.
→Fig.
3
a The swivel arm is fixed in posi-
tion3.
3. Rotate the base unit to the operat-
ing position.
→Fig.
4
Inserting the seal
Insert the seal into the housing
and press in firmly.
→Fig.
5
The recesses must match up ex-
actly.
Assembling the attachments
Note:To use the special accessory,
you need the parts of the meat min-
cer, except for the knife and perfor-
ated disc.
Assembling the meat mincer
1. Fit the worm gear into the housing
with the agitator paddle at the
front.
→Fig.
6
2. Fit the knife onto the worm gear
with the square projection at the
front.
→Fig.
7
3. Insert the required perforated disc
into the housing.
→Fig.
8
Observe the recess on the perfor-
ated disc.
4. Fit the threaded ring and tighten
clockwise slightly.
→Fig.
9
Assembling the juicer attachment
1
Follow the illustrated instructions.
→Fig.
10
-
14
Assembling the Viennese whirl
attachment
1
Follow the illustrated instructions.
→Fig.
15
-
18
Assembling the grater attachment
1
Follow the illustrated instructions.
→Fig.
19
-
22
Fitting the attachment
1. Open the locking lever.
→Fig.
23
2. Hold the prepared attachment hori-
zontally and match up the ends of
the agitator paddle with the drive.
→Fig.
24
3. Push the attachment fully onto the
drive.
4. Rotate the attachment anticlock-
wise as far as possible.
→Fig.
25
5. Close the locking lever.
→Fig.
26
6. Tighten the threaded ring clock-
wise.
7. Attach the filling tray.
→Fig.
27
8. Place a suitable container under
the attachment.
→Fig.
28
Basic operation
Basic operation
Basic operation
You can find out everything you need
to know about operating your ac-
cessory here.
1
Special accessory
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