Samsung NV7B4430ZAS/SA NV7000B 4 Electric Oven with Dual Cook and Bespoke Design, Air Sous Vide

User Manual - Page 33

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English 33
Cooking smart
Dual cook
Before using dual cook function insert the divider into the oven. We recommend
preheat the oven for best results.
The following table presents 5 dual cook guides we recommended for cooking,
roasting and baking. Using dual cook function, you will be able to cook your main
dish & side dish or main dish & dessert simultaneously.
Using dual cook function, preheating time can be extended.
No Zone Food Accessory Level
Type of
heating
Temp.
(°C)
Time
(min.)
1 Upper Sponge cake Wire rack,
Ø 25-26 cm
tin
4 160-170 40-45
Lower Homemade
pizza,
1.0-1.2 kg
Universal
tray
1
190-210 13-18
2 Upper Roast
vegetables,
0.4-0.8 kg
Universal
tray
4 220-230 13-18
Lower Apple pie Wire rack,
Ø 20 cm tin
1 160-170 70-80
3 Upper Pita bread Universal
tray
4 230-240 13-18
Lower Potato
gratin,
1.0-1.5 kg
Wire rack,
22-24cm
oven dish
1 180-190 45-50
4 Upper Chicken,
drumstick
Wire rack
+ Universal
tray
4
4
210-230 30-35
Lower Lasagne,
1.0-1.5 kg
Wire rack,
22-24cm
oven dish
1
190-200 30-35
Food Accessory Level Temp. (°C) Time (hrs.)
Lamb roast Wire rack + Universal tray 3
1
80-100 3-4
Duck breast Wire rack + Universal tray 3
1
80-100 2-3
ECO convection
This mode uses the optimized heating system so that you save the energy during
cooking your dishes. The times of this category are suggested to not be preheated
before cooking for saving more energy.
You can increase or decrease the cooking time and/or temperature to your
preference.
Food Accessory Level Temp. (°C) Time (min.)
Fruit crumble, 0.8-1.2 kg Wire rack 2 160-180 60-80
Jacket potatoes, 0.4-0.8 kg Universal tray 2 190-200 70-80
Sausages, 0.3-0.5 kg Wire rack +
Universal tray
3
1
160-180 20-30
Frozen oven chips,
0.3-0.5 kg
Universal tray 3 180-200 25-35
Frozen potato wedges,
0.3-0.5 kg
Universal tray 3 190-210 25-35
Fish llets, baked,
0.4-0.8 kg
Wire rack +
Universal tray
3
1
200-220 30-40
Crispy sh llets, breaded,
0.4-0.8 kg
Wire rack +
Universal tray
3
1
200-220 30-45
Roast sirloin of beef,
0.8-1.2 kg
Wire rack +
Universal tray
2
1
180-200 65-75
Roast vegetables,
0.4-0.6 kg
Universal tray 3 200-220 25-35
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