Loading ...
Loading ...
Loading ...
14 - USE 91477A923/A
Another normal wine cellar operating noise is a
gurgling due to the refrigerant flowing through
the pipes in the circuit. This noise is normal and
does not indicate an appliance malfunction.
Turning the appliance off
Whenever the appliance is to remain unused for
long periods, it should be switched off.
1. Press and hold the ON/OFF key on the
control panel for a few seconds until the
appliance turns off.
2. Unplug the appliance from the wall socket.
3. Empty the wine cellar.
4. Dry any residual moisture which has
accumulated with a soft cloth.
Leave the door ajar to prevent the humidity and
trapped air from creating unpleasant smells.
Alarms
Each alarm consists of a message flashing on
the display, and an audible warning.
The display continues to flash until the alarm
condition finishes.
• To deactivate the alarm press any key or the
key (if available).
Temperature alarm
The temperature on the display may start to
flash. This means that the temperature inside the
wine cellar compartment is too high or too low
in relation to that set.
This may occur:
• when the appliance is first turned on;
• if a temperature much higher or much lower
than the previous one is set;
• if the wine cellar is loaded with many bottles
at ambient temperature;
• in the event of an extended interruption in
mains voltage.
These conditions may occur during normal
operations of the appliance and are not caused
by problems/faults.
In this case, deactivate the alarm through any
key on the control panel (or, on some models
only, through the key ) and wait for the
temperature to return within the normal storage
values. It may be necessary to repeat this
operation 1–2 times.
Alarm for door open
The display shows : the door has been left
open for more than 60 seconds.
• Close the door.
Fault alarms
The display shows from to (
excluded) or or or or :
appliance fault.
• Switch off the appliance and call Technical
Support.
Connectivity alarms (on some models only)
The display shows : appliance fault.
The App shows : appliance fault.
• Contact technical support.
For further information, please read the
Connectivity Manual.
Preservation tips
White wines
White wines, compared to red wines, are
generally more acidic and lower in tannins. An
acidic beverage should generally be stored at
a slightly lower temperature than others to better
appreciate its characteristics, which is why these
wines should be stored at temperatures
between 50°F (10°C) and 57°F (14°C).
Young, fresh and aromatic white wines can also
be served at a temperature of 50°F (10°C)
while less aromatic ones at 54°F (12°C). Soft,
ripe white wines aged for a few years in the
bottle bear higher temperatures and can be
served between 54°F (12°C) and 57°F
(14°C).
Serving a white wine at higher temperatures
means enhancing its "sweet" characters at the
expense of the acidity and savoriness that are
instead considered pleasant and desired
The alarms help protect the wine from
temperatures which could compromise
its quality.
If the alarm continues to occur, call
Technical Support.
The alarm will reactivate in the same
way 60 seconds after it is shut off if the
door is still open.
In case of alarm the appliance
continues cooling wines.
Loading ...
Loading ...
Loading ...