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12
EN
www.napoleon.com
N415-0539CE-GB-DE JUL 14.20
Infrared Grilling Chart
Food Control Seng Cooking Time Helpful Suggesons
Steak
1 in. (2.54cm) thick
4 min. – Rare
grilling, ask for marbled fat
a natural tenderizer while
cooking and keeps it moist
and juicy.
thick
4 min. – Rare
5 min. – Medium
Preparing hamburgers to
order is made easier by
varying the thickness of your
to your meat, try adding
Chicken pieces
20-25 min.
thigh and the leg from the
skinless side should be sliced
grill. This helps it to cook
faster and more evenly. To
add a trademark taste to your
cooking, try adding mesquite-
Napoleon woodchip smoker,
.
Pork chops Medium
grilling. Choose thicker chops
for more tender results.
Spare ribs
20 min. per side
Choose ribs that are lean and
pulls away from the bone.
Lamb chops
15 min. per side
grilling. Choose extra thick
chops for more tender results.
Medium - Low Select the larger size wieners.
Slit the skin lengthwise before
grilling.
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