DNMWM400AQ Instruction Manual

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∙25∙

Directions:

1. Inasmallskilletovermediumheat,addadrizzleofoil,followedbythepoblanoandjalapenopeppers.

Cookforaminuteortwountiltheybegintosoften.Seasonthepepperswithasmallpinchofsalt.

2. PluginyourNo-DripWafeMakerandwaitfortheappliancetopreheat.SprayeachCookingSurface

generouslywithnon-stickcookingspray,orbrushwithmeltedbutter.

3. PlaceasingletortillaoneachquartersectionofthelowerCookingSurfaceandaddasmallamount

ofgratedcheese,followedbyabout¼ofthepeppermix.Sprinkleonsometacoseasoningmix

andanothergoodhandfulofcheese.Topwithasecondtortilla.Repeatthellingprocessforallfour

quesadillas and close the Cover.

4. Cookthequesadillasuntilthecheeseismeltedandbubbling,andthetortillasarecrispy.

Remove the quesadillas and cut into quarters for easy serving. Garnish with extra salsa, cilantro,

and sour cream as desired.

Ingredients:

1 tbsp olive oil

1 poblano pepper, thinly sliced

1 jalapeño, seeded and diced

8smallourtortillas

1to1-½cupspepperjackcheese,

grated

quesadilla

WAFFLES

2 tsp taco seasoning mix

sour cream, for garnish

salsa and cilantro,

for garnish

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Instruction Manual - Page 25