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IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.
4
SURFACECOOKINGUNITS(cont.)
iJii:iDo not imme,se or soak the removable suifi]ce
units. Do not put them in a dishwasher. Do not
self clean the surfi)ce units in the oven.
When preparing flaming fbods under the hood,
ttlFn the fire on.
To axoid the possibility of a burn or electric
shock, always be certain that the controls fbr all
surfi_ce units are at the OFFposition and all coils
are cool befbre attempting to lift or remove
a unit.
f_:Foods fbr flying should be as d,_' as possible.
Frost on flozen fbods or moistu{e on flesh
foods can cruise hot fi_tto bubble up and over
the sides of the pan.
f_:Use little fi_tfbr effective shallow or deep fi/t
flying. Filling the pan too fldl of lilt can cause
spillove,s when food is added.
f_:If a combination of oils or fi_tswill be used in
flying, stir together befbre heating, or as lilts
melt slowly.
!_:Clean the cooktop with caution. If a wet sponge
is used to wipe spills on a hot cooktop, be
carefld to avoid steam burns.
!:_:Reep an eve on foods being flied at high or
medium high heat settings.
A WARNING'!
OVEN
f_:Always heat lilt slowly, and watch as it heats.
_: Use a deep filt the_lnometer whenever possible
to prexvnt overl_eating lilt beyond the smoking
point.
Standawayfrom therange whenopeningtheovendoor.Hotair orsteamwhich escapescancauseburnsto
hands,faceand/or eyes.
iJii:iDo not heat unopened food containe,s.
Pressure could build up and the container
could bu,st, causing an injm>
!_::Ree I) the oven xvnt unobstructed.
i_))Ree I) the oven flee flom grease buildup.
iJii:iPlace the oven shelf in the desired position
while the oven is cool. If shelves must be
handled when hot, do not let pot holder
contact the heating elements.
iJii:iPulling out the shelf to the stop-lock is a
convenience in lifting heaw floods. It is also a
precaution against burns flom touching hot
surfilces of the door or oven walls.
iJii:iWhen using cooking or roasting bags in the
oven, follow the manufi_cturer's directions.
_: Do not use the oven to dU newspape,s.
If overheated, they can catch on fire.
iJii:iDo not use the oven fbr a storage area. Items
stored in an oven can ignite.
iJii:iDo not leave paper products, cooking utensils
or fbod in the oven when not in use.
iJii:iDo not use aluminum foil to line oven bottoms,
except as suggested in this manual. Improper
installation of aluminum foil ma_ resuh in a risk
of electric shock or fire.
SELF-CLEANINGOVEN
Donot useovencleaners.Nocommercialovencleaneror ovenlinerprotective coatingof anykindshouldbe
usedin or aroundanypart ofthe oven.Residuefromovencleanerswill damagetheinsideof theovenwhenthe
self-cleaningcycleis used.
_: Do not clean the door gasket. The door gasket
is essential fbr a good seal. Care should be
token not to rub, damage or move the gasket.
iJii:iBefbre self cleaning the oxen, remove the
broiler pan, grid and other cookware.
iJii:iBe su,e to wipe up excess spillage befbre
starting the self cleaning operation.
_: If the selfkleaning mode malflmcdons, mrn the
oven off and disconnect the power suppl}: Have
it serficed by a qualified technician.
iJi;:iClean only parts listed in this Owner's Manual.
READANDFOLLOWTHISSAFETYINFORMATIONCAREFULLY.
SAVETHESEINSTRUCTIONS
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