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10
Installation
Installation Requirements
NOTE:
It is most important that this Cooktop is installed correctly and that operation is correct
before use. Installation shall comply with local gas, electrical and health and safety
requirements.
This appliance shall be installed with sufficient ventilation to prevent the occurrence of
unacceptable concentrations of health harmful substances in the room, the appliance is
installed in.
Waldorf Cooktops are designed to provide years of satisfactory service, and correct installation is essential
to achieve the best performance, efficiency and trouble-free operation.
This appliance must be installed in accordance with National installation codes and in addition, in
accordance with relevant National / Local codes covering gas and fire safety.
AUSTRALIA / NEW ZEALAND: - AS/NZS5601 - Gas Installations.
UNITED KINGDOM: - Gas Safety (Installation & Use) Regulations 1998.
- BS6173 - Installation of Catering Appliances.
- BS5440 1 & 2 - Installation Flueing & Ventilation.
IRELAND: - IS 820 - Non - Domestic Gas Installations.
Installations must be carried out by qualified persons only. Failure to install equipment to
relevant codes and manufacturer’s specifications shown in this section will void the warranty.
Components having adjustments protected (e.g. paint sealed) by manufacturer are only
to be adjusted by an authorised service agent. They are not to be adjusted by the installation
person.
Unpacking
Remove all packaging and transit protection from appliance including all protective plastic coating
from exterior stainless steel panels.
Check equipment and parts for damage. Report any damage immediately to carrier and distributor.
Report any deficiencies to distributor who supplied the appliance.
Check available gas supply is correct to as shown on Rating Plate attached to underside of R/ H side,
front Cooktop lower trim, for Bench, Cabinet Base and Leg Stand Models. For Refrigerated Base
Models, Rating Plate is located inside right hand front panel and can be viewed through upper grille.
Location
1. Installation must allow for a sufficient flow of fresh air for combustion air supply.
2. Installation must include adequate ventilation means, to prevent dangerous build up of combustion
products.
3. Never directly connect a ventilation system to appliance flue outlet.
4. Position appliance in its approximate working position.
5. All air for burner combustion is supplied from beneath appliance. Legs must always be fitted and no
obstructions placed underneath or around base of appliance, as obstructions will cause incorrect
operation and / or failure of appliance.
NOTE: Do not obstruct or block appliances flue. Never directly connect a ventilation system to
appliance flue outlet.
Combustion Air Requirements:
RN8450G RN8900G
Natural Gas (G20) 12 m
3
/hr 24 m
3
/hr
LPG/Propane (G31) 13 m
3
/hr 25 m
3
/hr
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