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42 English
Operating the oven
Operating the oven
Items Temperature Rack position Cooking time(min)
Potatoes 375 - 425 °F 3 45 - 65
Tomatoes, sliced 425 - 450 °F 3 15 - 20
Onions, sliced 400 - 425 °F 3 15 - 25
Carrots, sliced 375 - 425 °F 3 30 - 45
Bell peppers, sliced 375 - 425 °F 3 15 - 25
Broccoli, orets 400 - 425 °F 3 15 - 20
Cauliower, orets 400 - 425 °F 3 15 - 20
Asparagus 425 - 450 °F 3 15 - 20
Mushroom 425 - 450 °F 3 15 - 25
Zucchini, quartered
lengthwise
375 - 400 °F 3 30 - 50
Squash, sliced 375 - 400 °F 3 30 - 50
Eggplant, sliced 400 - 425 °F 3 15 - 20
Green beans 400 - 425 °F 3 15 - 20
* This table is for reference only.
NOTE
• When cooking vegetables, place baking paper on a baking sheet or tray to
catch any drippings.
• It is recommended to use some oil such as olive oil or avocado oil and some
salt or pepper.
• It is recommended to serve with fresh herbs such as basil leaves, rosemary
leaves and grated cheeses as your taste after cooking.
• Serve cooked vegetables with your favorite main dish.
• It is recommended to take cooked vegetables every day for your health.
• Vegetables not listed in the table are recommended to be cooked at the
default temperature at rst, and then cooked at a higher or lower temperature.
• For performance reasons, the convection fan may be turned on or off during
the operation automatically.
• For more information, the Samsung website offers special menus and
recipes to enjoy cooked vegetables on the guide table, you can download
detailedrecipes for each feature from the our website.
(www.samsung.com/us/support).
Guided Cook feature
Your oven is equipped with the convenience of the Guided Cook system.
The Guided Cook takes a lot of the guesswork out of cooking.
You select the type of food, and the oven will set the temperature, the mode and
show you the amount of time required to cook.
You can view the detailed recipes in the SmartThings Cooking service.
Save time and effort choosing recipes and serve delicious meals.Using an internal
camera, recognizing* the ingredients in the oven it recommends recipes and
optimizes the settings** to achieve great cooking results. A camera and food probe
also monitor how well done the food is using ‘big data’ analysis, so it guides you to
cook your dish properly and will alert you if burning is detected***.
1. A dish should be placed in the center of the oven to achieve the best
recognition. The accuracy of the recognition may vary depending on the
actual usage conditions, such as the type of ingredients, cleanliness of the
cavity and the brightness of the room light. For more detailed information,
please refer to the user guide enclosed with the package.
2. Based on an AI-created algorithm and not real-time learning. After the
ingredients have been identied and the recipe selected, if pre-heating is
required, the ingredients need to be removed from the oven during pre-
heating. If pre-heating is not required, they can be cooked immediately after
they have been identied.
3. May not work properly when cooking specic food items that are a dark color
or have a cover, which can hinder recognition. So you should also monitor the
cooking status yourself.
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