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49-1000588 Rev. 0 13
ENGLISH
REFRIGERATOR USE
CLEANING
Both the refrigerator and freezer sections defrost
automatically. However, clean both sections about once a
month to avoid buildup of odors. Wipe up spills immediately.
Because air circulates between both sections, any odors
formed in one section will transfer to the other. You must
thoroughly clean both sections to eliminate odors. To avoid
odor transfer and drying out of food, wrap or cover foods
tightly.
IMPORTANT:
• Do not use harsh chemicals, ammonia, chlorine bleach,
concentrated detergent, solvents, abrasives or metal
scouring pads to clean your product inside or out. They
can damage and/or discolor the refrigerator finish.
4. Clean the door seals every 3 months. Wash the joints with
a clean sponge or soft cloth and a mild detergent diluted
in lukewarm water. Rinse thoroughly and dry well. Applying
a little petroleum jelly to the joints on the hinge side will
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NOTE: The cleanliness of the gaskets will ensure a
better seal.
5. Plug in the refrigerator or reconnect the power source.
LIGHTS
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are open for more than 7 minutes.
IMPORTANT: Your refrigerator is equipped with LED lighting.
These lights are designed to last for the life of your refriger-
ator. However, if the lights stop operating, please contact a
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VACATION AND MOVING
VACATION
If You Choose to Leave the Refrigerator On While You’re
Away:
1. Use up any perishables and freeze other items.
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Leave:
1. Remove all food from the refrigerator and freezer.
2. Unplug refrigerator or disconnect power.
3. Clean refrigerator, wipe it, and dry well.
4. Tape rubber or wood blocks to the tops of both doors to
prop them open far enough for air to get in. This stops odor
and mold from building up.
1. Unplug refrigerator or disconnect power.
2. Using a clean sponge or soft cloth and a mild detergent
dissolved in warm water, wash removable parts and the
interior surfaces. Rinse well and dry thoroughly.
3. Clean the exterior surfaces.
Painted metal: Wash painted metal exteriors with a
clean, soft cloth or sponge and a mild detergent in warm
water. Rinse surfaces with clean, warm water and dry
immediately to avoid water spots.
Stainless steel: Stainless steel is corrosion resistant
and not corrosion-proof. To help avoid corrosion of
your stainless steel, wash stainless steel surfaces with a
clean, soft cloth or sponge and a mild detergent in warm
water. Rinse surfaces with clean, warm water and dry
immediately to avoid water spots.
NOTE: When cleaning stainless steel, always wipe in the
direction of the grain to avoid cross-grain scratching.
WARNING
Electrical Shock Hazard
Unplug your appliance or disconnect power before cleaning.
Failure to do so can result in death, electric shock or
personal injury.
WARNING
Electrical Shock Hazard
When pushing the refrigerator back, make sure you don’t
roll over the power cord or water supply line.
CAUTION
Do not clean glass shelves or covers
with warm water when they are cold. Shelves and covers
may break if exposed to sudden temperature changes or
impact, such as bumping. Tempered glass is designed to
shatter into many small, pebble-size pieces. This is normal.
Glass shelves and covers are heavy. Use both hands when
removing them to avoid dropping.
READ AND SAVE THESE INSTRUCTIONS
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