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en
13
Storage life of frozen foods
The storage life depends on the type of food.
At a temperature of -18 °C:
■ Fish, sausages, prepared dishes, baked goods:
Up to 6 months.
■ Cheese, poultry, meat:
Up to 8 months.
■ Vegetables, fruit:
Up to 12 months.
Defrosting frozen food
You can choose between the following options,
depending on the type of food and its intended use:
■ at ambient temperature
■ in the fridge
■ in an electric oven, with/without hot air convection
■ In the microwave oven.
m Caution
Do not refreeze defrosted food. It can only be refrozen
after it has been made into a ready-to-eat meal (cooked
or roasted).
Do not continue to use the complete max. storage time
for the frozen food.
Fittings
Glass shelves
The glass shelves can be removed and fitted at
different heights.
Removing
Lift the glass shelf at the back and pull it out.
Inserting
Slide the glass shelf backwards on the guide rails until
it snaps downwards into place.
Door pockets
The door pockets can be removed.
Pull the door pockets upwards to remove.
HyperFresh crisper drawer
The crisper drawer and the partition can be removed.
Removing
Pull the crisper drawer out as far as the stop, lift it at the
front and remove it completely.
Lift the partition at the back and pull it out.
Inserting
Insert the crisper drawer into the guide rail and push to
the rear.
Slide the partition backwards on the guide rails until it
snaps downwards into place.
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