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The models shown in this Planning Guide may not be available in all markets and are subject to change at any time. Product specifications may vary from those shown. This Planning Guide should not be used as installation guidance for any product. Further information is required to safely and correctly install the
products featured here. Specific installation guidance will be available on our website fisherpaykel.com
PAGE 28© FISHER & PAYKEL LIMITED 202390003337A PLANNING GUIDE 30" BUILT-IN OVENS AND COMPANIONS, CONTEMPORARY - VERSION A - DECEMBER 2023
CAVITY DIMENSIONS: STANDARD INSTALLATION
inch mm
A Minimum inside height of cavity 26 1/16 681
B Minimum inside width of cavity 28 1/2 724
C Minimum inside depth of cavity
for flush installation
24 /16 615
PRODUCT DIMENSIONS
inch mm
A Overall height 27 /16 690
B Overall width 28 15/16 760
C Depth of chassis 22 7/16 569
D Thickness of oven front and
control panel (excl. handle and
dials)
1 9/16 40
Depth of door when fully
open (measured from front
of control panel)
21 11/16 550
NOTE: If installing with other contemporary products, consider trim front
thickness.
OB0SD17PLX1
SPECIFICATION GUIDE | BUILT-IN OVEN, 30"
SPECIFICATIONS
Model No.
OB0SD17PLX1
Dimensions
H 27 /16" W 29 15/16" D 24"
Total Oven Capacity
4.1cu ft (115L)
Weight
Packaged
242lb (110kg)
Electrical
Supply
208 V or 240 V, 60 Hz
Service
20 A
ISO VIEW
A
B
C
ISO VIEW
C
A
B
d
<CONTENT
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