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The models shown in this Planning Guide may not be available in all markets and are subject to change at any time. Product specifications may vary from those shown. This Planning Guide should not be used as installation guidance for any product. Further information is required to safely and correctly install the
products featured here. Specific installation guidance will be available on our website fisherpaykel.com
PAGE 14© FISHER & PAYKEL LIMITED 202390003337A PLANNING GUIDE 30" BUILT-IN OVENS AND COMPANIONS, CONTEMPORARY - VERSION A - DECEMBER 2023
PRODUCT DIMENSIONS
inch mm
A Overall height 2 9/16 598
B Overall width 29 15/16 760
C Depth of chassis 21 7/16 545
D Thickness of oven front and
control panel (excl. handle and
dials)
1/16 20
Depth of door when fully
open (measured from front
of control panel)
18 1/8 460
OS0SDTDX1
SPECIFICATION GUIDE | COMBINATION STEAM OVEN, 30"
ISO VIEWISO VIEW
A
B
C
C
A
B
d
CAVITY DIMENSIONS: STANDARD INSTALLATION
inch mm
A Minimum inside height of cavity 22 1/16 580
B Minimum inside width of cavity 28 1/2 724
C Minimum inside depth of cavity
for flush installation
22 7/16 570
SPECIFICATIONS
Model No.
OS0SDTDX1
Dimensions
H 2 9/16" W 29 15/16" D 22 1/4"
Total Oven Capacity
cu ft (85L)
Weight
Packaged
152lb (69kg)
Unpackaged
119lb (54kg)
Electrical
Supply
208 V or 240 V, 60 Hz
Service
20 A
<CONTENT
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