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b. Press “Set” key , the machine enters the setting state ,Touch “ to clear the number of cups”,
enter the factory password: 8888, touch " " to confirm, after entering, you can not only clear
the number of cups, also modify the number of cups to clear the password, remember to modify
Be sure to keep in mind after the password, in order to clear the number of output cups next time,
touch the “Back” button continuously to return to the standby screen.
c.the system parameters are set by the manufacturer, the user does not need to set.
2) The “Clean” key
As you press the “Clean” key, the buzzer will twitter a short sound and the cleaning indicating
lamp be on at the same time. The machine enters the cleaning state, and the stirring motor begins
to run. The actual measured hardness shows the present current value of the stirring motor. When
you press the “Stop” key, the machine will stop its operation and enter the standby state.
3)The “Auto” key
As you press the “Auto” key, the buzzer will twitter a short sound and the Auto indicating lamp be
on at the same time. The machine enters the automatic working state, and the stirring motor begins
to run. The actual measured hardness shows the present current value of the stirring motor. After
10 seconds, the compressor, draught fan and solenoid valve begins to work and the machine enters
the full automatic mode. When the actual measured hardness reaches the set hardness, the machine
will automatically stop and enter the auto standby mode. When the stopping time reaches the set
time, the machine begins to work again and repeats the same cycle. If you want to stop the
machine, just press the “Stop” key.
4) The “Puff” key
As you press the “Puff” key, the puffing indicating lamp will be on, which means that the puffing
function is enabled. As you press the “Puffing” key again, the puffing function will be closed.
5)The “ Fresh” key
In the standby state, press the “Fresh” key, the material cylinder and the freezing cylinder start to
cool, and the machine enters the automatic fresh-keeping overnight mode. press the “stop” key to
you can turn off the fresh-keeping mode and return to the standby screen.
6)The “Stop” key
Whether the machine is at the cleaning state or automatic working state, as long as you press the
“Stop” key, the machine will stop its operation and return to the standby state.
6. Ice cream making method
1) At present in China the ice cream is usually made by mixing the ice cream materials with water.
Please mix them in strict accordance with the ratio as printed on the ice cream bag (Generally 1
kilogram of ice cream material should be mixed with 2.5-3 kilograms of purified water.).
2) Place down the mixed ice cream pulp for 15 minutes and then evenly pour it two the two
material cylinders on the top of the machine. It is required that the pulp cannot caking in order that
the pulp can smoothly flow into the refrigerating cylinder through the feeding hole of the puffing
tube.
3) Pull down the left and right handles in order to let the two discharge holes flow out 2-3 cups of
ice cream pulp in a natural manner. Then pour it into the top material cylinders to prevent water
freezing at the discharge mouth, for it will inluence the making of ice cream.
4) Switch on the power supply. As the machine enters the standby state, press the “Cleaning” key
and let the machine run about 3-5 minutes. After that press the “Stop” key to stop the machine.
（5）
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