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18
Note:
•
When setting the darkness level, consider the
type, thickness, and freshness of the bread.
•
Try lighter settings for raisin toast, white
bread, and thinly-sliced bread.
•
Try darker settings for rye, whole wheat,
heavier-textured bread, and fresh bread.
•
Time and temperature are set automatically.
Time increases with darkness level.
Temperature is set to the highest level (450°F /
232°C).
1. Place up to 4 slices of bread on the wire
rack. Insert the wire rack at top position
and close the oven door.
2. Turn the control knob to “TOAST”,
which will blink on the display. Press the
control knob to confirm your selection.
3. Optionally, customize the darkness
level. You can only do this before
cooking starts.
4. Press to begin. The button will light
up, and the display will show the timer
counting down.
5. The oven will stop heating and beep
several times when finished.
Toast Function (“TOAST”)
This function browns the outside of your bread
while keeping the inside soft. Also ideal for
English muns and frozen waes.
Heating Elements: Top and bottom heating
elements cycle on and o.
Rack Position: Top
a. Press . Turn the control knob to
adjust the darkness level between
1–7.
b. Use 1–2 for a light toast, 3–5 for a
medium toast, and 6–7 for a dark
toast.
D4_01.00_M1_CS100-AO_2020-09-14_PRINT_US_en.indd 18D4_01.00_M1_CS100-AO_2020-09-14_PRINT_US_en.indd 18 9/14/20 5:48 PM9/14/20 5:48 PM
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