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Freezing and storing food
52
–VarioRoom: freezing the maximum
amount of food (see data plate)
Preferably place the frozen food in the
lowest freezer drawer. The food is
frozen particularly quickly and gently.
Tip: You can expand the space avail-
able in the freezer section. If you wish to
freeze large frozen food such as a tur-
key or game, the glass shelves and the
freezer drawers can be removed.
Place the frozen food in the refrigera-
tion appliance so that it is in contact
with the bottom of the appliance or
the interior side walls.
Once frozen:
Switch the SuperFreeze function
off.
Place the frozen food in the freezer
drawers and push them back in.
Storage time for frozen food
Food group Storage time
(Months)
Ice cream 2to6
Bread, baked goods 2to6
Cheese 2to4
Fish, oily 1to2
Fish, lean 1to5
Sausage, ham 1to3
Game, pork 1to12
Poultry, beef 2to10
Vegetables, fruit 6to18
Herbs 6to10
The storage times given are guidelines only.
For standard freezing results, follow the
advice on packaging.
By keeping the freezer zone at a con-
stant temperature of -18°C and taking
appropriate hygiene measures you can
maximise the storage life of your food
and avoid food waste.
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