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16
Make sure that the base of your pan is smooth, sits flat against the glass, and is the same
size as the cooking zone. Always centre your pan on the cooking zone.
Always lift pans off the ceramic cooktop – do not slide, or they may scratch the glass.
Using your Cooktop
To start cooking
• After power on, the buzzer beeps once, all the indicators light up for 1 second then
go out, indicating that the cooktop has entered the state of standby mode.
1. Touch the ON/OFF
switch. all the indicators show “– “
2. Place a suitable pan on the cooking zone that you
wish to use. Make sure the bottom of the pan and the
surface of the cooking zone is clean and dry.
3. Touching the heating zone selection control, and an
indicator next to the key will flash.
4. Select a heat setting by touching the “slider” control.
• If you don’t choose a heat setting within 1 minute, the Induction cooktop will
automatically switch off. You will need to start again at step 1.
• You can modify the heat setting at any time during cooking.
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