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Basic operation en
15
Heating up
Type of heating Circo Therm hot air
Temperature Maximum
Duration 30minutes
8.
Ventilate the kitchen while the appliance is heating.
9.
Press to switch off the appliance after
30minutes.
→"Switching off the appliance", Page15
10.
Allow the appliance to cool down.
11.
Clean the smooth surfaces with soapy water and a
dish cloth.
12.
Dry the cooking compartment.
→"After using steam operation", Page18
13.
Thoroughly clean any accessories you used with
soapy water and a dish cloth.
Note:The appliance retains the calibration settings,
even in the event of a power cut or disconnection from
the mains.
Tip:To ensure that the calibration settings are updated
to accommodate the conditions at the new location
when you move house, restore the appliance's factory
settings in the basic settings. Then repeat the calibra-
tion procedure.
→"Basic settings", Page25
Basic operation
8 Basic operation
8.1 Switching on the appliance
ATTENTION!
If there is water on the cooking compartment floor
when operating the appliance at temperatures above
120°C, this will damage the enamel.
▶ Do not use the appliance if there is water on the
cooking compartment floor.
▶ Wipe away any water on the cooking compartment
floor before operation.
▶
Press
to switch the appliance on.
Notes
¡ In the basic settings, you can specify whether the
display shows the main menu or another function
when the appliance is switched on.
→"Basic settings", Page25
¡ If you do not perform any actions on the appliance
for an extended period, it will automatically switch it-
self off.
8.2 Switching off the appliance
▶
Press
to switch the appliance off.
Notes
¡ The residual heat indicator will appear on the dis-
play while the cooking compartment is still hot.
→"Residual heat indicator", Page15
¡ The cooling fan will continue to run until the cooking
compartment has cooled down.
→"Cooling fan", Page9
8.3 Residual heat indicator
After you have switched off the appliance, the residual
heat indicator will appear on the display.
Display Temperature
Residual heat high Over 120°C
Residual heat low Between 60 and 120°C
8.4 Setting the type of heating and
temperature
1.
Press to switch the appliance on.
2.
Press "Types of heating".
3.
Turn the control element Twist Pad Flex or swipe left
or right on the display until the required type of heat-
ing appears.
4.
Press the type of heating.
5.
Press "Temperature".
6.
Turn the control element Twist Pad Flex or swipe left
or right on the display to select a temperature.
7.
Press
to confirm the setting.
‒ If does not appear, the setting is applied im-
mediately.
Also available to select:
– Rapid heating →Page24
– Cooking time →Page19
– Ready at →Page19
– Added steam →Page18
– →"Meat probe", Page20
– Information →Page16
8.
Press
to start the operation.
Note:When you are preheating the appliance, the
optimal time to place your food in the cooking com-
partment is as soon as the heat-up indicator is filled.
a The cooking time appears on the display.
a The heat-up indicator bar visualises the rising tem-
perature.
9.
When the food is ready, use
to switch the appli-
ance off.
8.5 Changing the temperature
You can also change the temperature once you have
started the operation.
1.
Press "Temperature".
2.
Turn the control element Twist Pad Flex or swipe left
or right on the display until the changed temperat-
ure appears.
3.
Press
to confirm the setting.
‒ If does not appear, the setting is applied im-
mediately.
a The temperature is changed.
8.6 Changing the type of heating
If you switch to a different type of heating, the appli-
ance will reset all the settings.
1.
Press
to pause operation.
2.
Press to switch to the types of heating.
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