Koolmore KM-ICD-49SD-FG 50 in. 8 Tub Ice Cream Dipping Cabinet Display Freezer

Use and Care Manual - Page 3

For KM-ICD-49SD-FG.

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KM-ICD-49SD-FG photo
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User Manual
2
For any service-related Issues, please contact us:
Phone Number: 718-576-6342
Email address: [email protected]
Defrosting the Freezer
For optimal performance defrost the freezer when the ice buildup around the freezer walls reaches 1⁄4”.
1. To adjust the temperature turn the knob clockwise. The higher the number the lower the
temperature. Generally, position ‘4’ is suitable to maintain frozen products.
2. “Max’ position will be operating not continually as compressor won’t stop (no cycle).
Turn the temperature control to the “4” or “5” when temperature inside is stable for ice cream
and similar products.
The
freezer should be cleaned regularly. When cleaning, turn off the power, remove the product
and clean the inside using water or a little neutral detergent.
Do not use boiling water, acid, chemical diluents, petrol and oil, or dirt-removing powder.
Dry it after cleaning.
Use light soap water when cleaning the door seal, apply a little of talcum powder on it after
natural drying to extend its service life.
Use
soft cloth with water or a little detergent to clean the out surface. Note, keep the power
supply away from water
Maintenance
8.
There is a water conduit at the bottom of the freezer, when defrosting, extract the rubber cover,
the defrosted water will drip into the hole and flow out.
9. Plug the freezer in
10. Wait until unit reaches proper temperature before returning product to the freezer
NOTES: PLEASE KEEP THE RUBBER COVER SAFE DURING THE DEFROSTING AND PUT IT BACK
AFTER THE DEFROSTING IS COMPLETE.
Temperature Control
This freezer's temperature control is tamper-proof, preventing accidental adjustment and ensuring
that the quality of your frozen treats won't be compromised. The temperature control can be adjusted
easily with a screwdriver when necessary.
1. Lower the freezer temperature to the lowest number on the controller for 6 hours.
2. Remove all product from the freezer.
3. Power the freezer off
4. Remove Ice buildup from the freezer walls.
5. Do not use sharp metal tools such as steel brush to clean the ice buildup so as to avoid damage.
6. Dry the freezer walls with a clean cloth
7. When defrosting has finished drain the water in the bottom of the freezer by removing the cap, as
illustrated below.
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