Loading ...
Loading ...
Loading ...
_d
ti
|
|
_d
',a
Aboutthe time features.
Cooking Guide for -time Cook
NOTE: Usepower level High (10)unless otherwise noted.
Amount Time Comments
I lb. 5 to 8 rain., Ill l g,__lt,ol)hmg glass baking
Me&High (7) dish, place l/4 (up water.
10-oz. package 4 to 7 rain. In 1-qt. casserole.
Vegetable
Asparagus
(freshspears)
(frozenspears)
Beaus
(freshgreen)
(frozengreen)
(frozenlima)
Beets
(fresh,whole)
Broccofi
(freshcut)
(freshspears)
(frozen,
chopped)
(frozenspears)
Cabbage
(fresh)
(wedges)
Carrots
(fresh,sliced)
(frozen)
Cauliflower
(flowerets)
(fresh,whole)
(frozen)
1 lb. cutin half 10 to 15 min.
10-oz. package 4 to 8 min.
10-oz. package 4 to 8 min.
In 17__tt.casserole, place
1/2 cup wa/er.
In 1-qt. casserole, place
2 lablespoons wa/er.
In 1-qt. casserole, place
1/4 cup water.
1 bunch
16 to 22 rain. In 2-qt. casserole, place
1/2 cup water.
1 bunch
(UA to 1_ lbs.)
1 bunch
(UA to 17_lbs.)
10-oz. package
10-oz. package
5to9min.
7toll_n.
4to7_n.
4to7_n.
In 2-(tl. casserole, place
1/2 cup wa/er.
In 2-qt. oblong glass baking dish,
place 1/4 cup water.
In 1-qt. casserole.
In 1-qt.casserole, place
3 lablespoons waler.
1 medium head
(about 2 lbs.)
6 to 10 min.
5 to 9 min.
In 17_,-or 241t. casserole, place
1/4 cup water.
In 2-or 3-qt. casserole, place
1/4 cup water.
1 lb.
10-oz. package
4 to 8 min.
3 to 7 min.
In 1V_lt. casserole, place
1/4 cup water.
In 1-qt. casserole, place
2 lablespoons waler.
1 medium head
1 medium head
10-oz. package
7 to 11 min.
7to 15 min.
3 to 7 min.
In 2-(tl. casserole, place
1/2 cup wamr.
In 2-(tl. casserole, place
1/2 cup wa/er.
In 1-qt. casserole, place
2 lablespoons waler.
18
Loading ...
Loading ...
Loading ...