HP005 Instruction/Recipe Booklet

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Lamb Tagine

Serves 4

2tablespoonsoliveoil

4-6(dependingonsize)lambshanks,fat

trimmed

1mediumonion,slicedthinly

1clovegarlic,crushed

1tablespoonMoroccandriedspicemix

1tablespoontomatopaste

2mediumtomatoes,chopped

¼cupchickenstock

1x300gtinchickpeas,rinsed,drained

400gkumara(sweetpotato),peeled,diced

1cinnamonstick

2cardamompods,cracked

Saltandpeppertotaste

½cupfreshcoriander,roughlychopped

Couscous,toserve

1.Heatoilinalargefryingpanovermedium

highheat,cooklambshanksinbatchesfor

3-5minutesoruntilevenlybrownallover.

Transfertoaplate.

2.Reduceheat,andaddonionandgarlic

tofryingpanandcookfor2-3minutes

oruntilonionhassoftened.Addspice

mixandcookuntilfragrant.Stirthrough

tomatopaste.

3.Placekumaraintothebaseofslowcooker

andtopwithlambandonionmixtureand

remainingingredients,exceptcoriander.

Coverandcookonheatsetting2for3-4

hoursorheatsetting1for6-8hours.

4.Seasonwithsaltandpepperandstir

throughchoppedcoriander,servewithcous

cous.

Rendang Daging – Spicy Coconut Beef Curry

Serves 6-8

¼cupdesiccatedcoconut

1teaspoongroundcoriander

¼teaspoongroundturmeric

4kaffirlimeleaves,shredded

1.5kgchucksteak

1cupcoconutmilkpowder

2tablespoonsfishsauce

Pinchsalt

Curry Paste

8driedlongredchillies

4clovesgarlic,roughlychopped

8eschalots,roughlychopped

1lemongrassstalk,whiteonly,sliced

25gchoppedfreshginger,roughlychopped

25gslicedfreshgalangal,roughlychopped

pinchsalt

1.Tomakecurrypaste,soakchilliesinhot

wateruntiljustsoftened;removestemand

seeds;roughlychop.Placeallcurrypaste

ingredientsinafoodprocessorandprocess

toasmoothpaste;addalittlewaterif

necessary.

2.Inalargenon-stickfryingpanoveralow

heat,lightlytoastcoconutuntillightly

golden;removefromheatandallow

tocool.Oncecool,processinafood

processortoafinepowder.

3.Heatalargenon-stickfryingpan;addcurry

paste,coriander,turmericandlimeleaves

andcook,stirring,forabout5minutesor

untilfragrant.

Recipes continued

4.Addbeefandstiruntilbrowned.Place

beefmixture,coconutmilkpowderand

fishsauceintotheslowcookerandstirto

combine.

5.Coverandcookonheatsetting2for4-5

hoursorheatsetting1for6-8hours.Stir

onceduringcooking.

Veal Goulash

Serves 4-6

1.2kgveal,cutinto2cmpieces

¼cupflour

¼cupoliveoil

2onions,chopped

3clovesgarlic,crushed

2tablespoonsHungariansweetpaprika

½teaspooncayennepepper

2potatoes,peeled,diced

1cupbeefstock

2tablespoonstomatopaste

2bayleaves

saltandfreshlygroundblackpepper

1.Dustvealinflour,shakingoffexcessflour.

2.Heathalftheoilinlargenon-stickfrying

pan.Cookvealinbatchesuntilbrown.

Transfertoaplate.

3.Heatremainingoilandcookonionfor2-3

minutesoruntilsoftened.Addgarlic,

paprikaandcayennepepperandcook,

stirringfor30seconds.

4.Placepotatoesinbaseofslowcooker.Add

vealandremainingingredientstoslow

cooker.Coverandcookonheatsetting2for

3-4hoursorheatsetting1for6-8hours.

5.Servewithhotpasta.

Family Beef Casserole with Semi Dried Tomatoes

Serves 6-8

1.5kgchuckorroundsteakcutinto2cm

cubes

1/3cupflour

2tablespoonsoliveoil

1bunchspringonions,stalktrimmed,peeled

andleftwhole

2clovesgarlic,crushed

2largecarrots,diced

3celerystalks,sliced

2tablespoonstomatopaste

1/3cupredwine

2/3cupsemidriedtomatoes

1tablespoonchoppedfreshthyme

2bayleaves

Saltandfreshlygroundblackpepper

1.Dustbeefinflour,shakingoffexcessflour.

Heathalftheoilinalargefryingpanand

cookbeefinbatchesuntilbrown.Transfer

toslowcooker.

2.Heatremainingoilandcookonionand

garlicfor1-2minutesoruntilonionis

softened.Addcarrots,celeryandtomato

pasteandcookforafurther3minutes.

3.Addwineandallowalcoholtoevaporate

andliquidtoreduceslightly.

4.Placevegetablesandremainingingredients

inslowcooker.Stirthrough.Coverandcook

onheatsetting2for3-4hoursorheat

setting1for5-6hours.

5.Seasontotasteandservehotwithmashed

potatoesorthickslicedItalianbread.

Recipes continued

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Instruction/Recipe Booklet - Page 19