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Setting Oven Controls
About broiling
Use the broil feature to cook meats that require
direct exposure to radiant heat for optimum
browning results. This cooking feature is only
available in the upper oven.
The following temperature settings apply to the
broil feature:
• Auto-suggest (default) setting: 550°F/288°0
• Min. broil setting: 300°F/148°0
• Max. broil setting: 550°F/288°0
Setting broil
See example below to set broil for the upper oven
starting immeadiately with the auto-suggest (de-
fault) setting.
1. Place the broiler insert on the broiler pan, then
place the meat on the insert. Remember to
follow all warnings and cautions.
2. Arrange the interior oven rack -p. 22 Figs. 2 &
3- for position recommendations. Be sure to
place the prepared food and pan directly
under broil burner. Close the oven door.
3. Press UPPER OVEN UPPER
OVEN
4. Press BROIL [_
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