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14. Object and Liquid Entry — Care should be taken so that objects do not
fall and liquids are not spilled into the enclosure through openings.
15. Carts and Stands — If the appliance is used with a cart or stand, the
cart or stand should be a type recommended by the manufacturer. An
appliance and cart combination should be moved with care. Quick
stops, excessive force, and uneven surfaces cause the appliance and
cart combination to overturn.
16. Mounting — The appliance should be mounted only as recommended
by the manufacturer.
17. Damage Requiring Service — The appliance should be serviced by
qualified service personnel when:
A. The power-supply cord or plug has been damaged.
B. Objects have fallen into, or liquid has been spilled into the appliance
enclosure.
C. The appliance has been exposed to rain.
D. The appliance has been dropped, or the enclosure damaged.
E. The appliance does not appear to operate normally or exhibits a
marked change in performance.
18. Servicing — The user should not attempt to service the appliance
beyond that described in the user’s operating instructions. All other
servicing should be referred to qualified personnel.
19. Overloading — Do not overload wall outlets and extension cords as this
can result in a risk of fire or electric shock.
20. Replacement Parts — When replacement parts are required, be sure
the service technician has used replacement parts specified by the
manufacturer or have the same characteristics as the original part.
Unauthorized substitutions may result in fire, electric shock or other
hazards.
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21. Safety Check — Upon completion of any service or repairs to this
appliance, ask the service technician to perform safety checks to
determine that the appliance is in proper operating condition.
a long period of time.
13. Nonuse Periods — The power cord of the appliance should be
unplugged from the outlet when the appliance is to be left unused for
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