Elica EBF52SS1 24" Stainless Frame French Door Dual Zone Beverage & Wine Center

Instruction Manual - Page 8

For EBF52SS1.

PDF File Manual, 44 pages, Read Online | Download pdf file

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8
OPERATING YOUR APPLIANCE
Recommended temperatures for Chilling Wine:
Red Wines: 15 ~ 18°C (59 ~ 64.4°F)
Dry / White Wines: 9 ~ 14°C (48.2 ~ 57.2°F)
Sparkling Wines: 5 ~ 8°C (41 ~ 46.4°F)
The appliance should be placed where the ambient temperature is between 10~38°C (50~100°F). If the ambient
temperature is above or below this range, the performance of the unit may be affected. Placing your unit in extreme
cold or hot conditions may cause interior temperatures to fluctuate.
Connect power cord to a properly grounded outlet.
This appliance is equipped with Memory IC should there be a power interruption, unit will auto recover at last
setting.
Control Panel:
Smart control mode
When the door is opened, inner light automatically start up and inner fan stop working.
When the door is closed, inner light automatically shut down.
Door ajar alarm: When the door is opened more than 5 minutes, will send out alarming sound, compressor and
outer fan will stop working.
Force Quit the Smart control mode
Press and hold the buttons and simultaneously for 5 seconds, the small dot in the upper left corner
of the LED will bright.
After quit the Smart control mode, the alarm will not sound when the door is open for more than 5 minutes.
Notice: The interior light can only be controlled by pressing the button.
Press and hold the buttons and simultaneously for 5 seconds to re-enter the Smart control mode.
Setting the temperature Control
Left zone adjustable temperature: 1°C to 20°C (34°F to 68°F)
Right zone adjustable temperature: 1°C to 20°C (34°F to 68°F)
Set the desired temperature by pressing the corresponding buttons, to increase or to decrease. Each
press is in 1-degree increment. Once released, set temperature will flash for approximately 5 seconds then revert
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