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7
Duct Work Installation
14. Use 6” steel pipe (follow building codes in your
area) to connect the ducting on the hood to the
ductwork above. Use duct tape to seal and
secure joints as shown in Figure 5.
15. Please refer to local codes for the usage of a
damper (not included).
Hood Preparation Before Installation
CAUTION: If moving the cooking range is
necessary to install the hood, turn off the power
in an electric range at the main electrical box.
SHUT OFF THE GAS BEFORE MOVING A GAS
RANGE.
16. Determine and mark the centerlines on the base
of the wood frame where the insert will be
installed.
17. Determine and make all necessary cuts in the
wall or ceiling for the ductwork. Note: Install the
duct work before installing the insert.
18. Cut out the opening where the insert will be
installed. Figure 6.
Hood Installation
19. Slide the hood into the opening where it will be
installed.
20. Locate the screw holes (4) on each side of the
insert. Adjust the level of the hood casing
support according to the thickness of the base
(1/2 thickness plywood recommended – Refer
to Figure 3).
21. Secure the hood using screws holes that are
located in front and back of unit (screws
provided). Figure 7.
22. Make sure the hood casing support is secure
before releasing.
CAUTION: MAKE SURE HOOD IS SECURE
BEFORE RELEASING.
Final Assembly
23. Install Filters. Insert the filters towards the back
of the unit and push up.
24. Make sure the filters are secure before
releasing.
Figure 7
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