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Test dishes en
17
Deep-frying frozen chips
Cookware /
Hotplate
Heat setting Cooking time
(min:sec)
Lid
Chips: -18°C
Amount: 1.8kg sunflower oil, per portion:
200g frozen chips, e.g. McCain 123 Original
fries
Pot
Hotplate:
dia.18cm or
dia.17cm
1. Heat oil in a pan until the temperature is
180°C.
9 No
2. Add the frozen chips to the oil and deep-
fry until they are golden brown.
9 approx. 4:00 No
18.1 Recipe for lentil stew
To ensure precise testing, first make the lentil stew and
leave to cool down to room temperature. Then heat the
lentil stew and keep it warm according to the table. The
recipe has been developed based on DIN 44550.
Ingredients:
¡ 250g lentils
¡ 250g chopped carrots with an edge length approx.
10mm
¡ 250g chopped potatoes with an edge length ap-
prox. 10mm
¡ 1tsp salt
¡ 1250ml water
Preparation:
¡ Soak the lentils in the amount of water specified for
3 hours.
¡ Bring all ingredients to the boil at the highest setting
with the pan covered.
¡ As soon as a plume of steam appears, turn down to
the ongoing cooking setting and simmer for 1 hour
with the pan covered.
¡ Leave the lentil stew to cool down.
¡ Do not perform testing until the cooked lentil stew
has cooled down to a temperature of 20°C ± 5K.
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