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OPERATE YOUR APPLIANCE
First use
Before using the appliance to prepare food for the first time, you must clean the
cavity and accessories.
Remove all stickers, surface protection foils and transport protection parts.
Remove all accessories and the side-racks from the cavity.
Clean the accessories and the side-racks thoroughly using soapy water and a dish
cloth or soft brush.
Ensure that the cavity does not contain any leftover packaging, such as polystyrene
pellets or wooden piece which may cause risk of fire.
Wipe the smooth surfaces in the cavity and the door with a soft, wet cloth.
To remove the new-appliance smell, heat up the appliance when empty and with the
oven door closed.
Keep the kitchen highly ventilated while the appliance is heating up first time. Keep
children and pets out of the kitchen during this time. Close the door to the adjacent
rooms.
Adjust the settings indicated. You can find out how to set the heating type and the
temperature in the next section.
1.
2.
3.
4.
5.
6.
7.
8.
Heating Mode
Temperature
Time
250°C
1h
Settings
After the appliance has cooled down:
Clean the smooth surfaces and the
door with soapy
water and a dish cloth.
Dry all surfaces.
Install the side-racks.
1.
2.
3.
Selecting Modes
The default operating mode is switching off.
If you would like to select a cooking
operating mode, you can do so using left
mode-control knob. There is a pointer on the
knob, turn this knob to make the pointer to
point to the mode which you would like to
choose.
Temperature Setting
If you would like to select a temperature
for cooking, the way to operate is similar
with the way to select the operating mode.
You can do so using right temperature
-control knob. There is a pointer on the
knob, turn this knob to make the pointer
to point to the temperature which you
would like to choose.
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