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Westinghouse WFE914SA Freestanding Dual Fuel Oven/Stove

User Manual - Page 30

For WFE914SA.

PDF File Manual, 48 pages, Read Online | Download pdf file

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30
COOKING
PROBLEMS
PROBLEM CAUSES REMEDIES
Unevencooking:•Incorrectshelfposition.
•Oventraytoolarge.
•Traysnotcentralised.
•Airflowinovenuneven.
•Grilldishaffectingthermostat.
–Selectshelfthatputsfoodinthecentreoftheoven.
–Experimentwithothertraysordishes.
–Centretrays.
–Rotatefoodduringcooking.
–Removegrilldishfromovenonbakemodes.
Bakedproductstoobrown
ontop:
•Ovennotpreheated.
•Bakingtinstoolargefortherecipe.
•Bakingtinsnotevenlyspaced.
•Productsnotevenlysizedorspaced
ontrays.
•Bakingtemperaturetoohigh.
–Preheattheoven.
–Usecorrectsizetins.
–Staggerbakingtinsatleast3cmbetweentins
andtheovenwalls.
–Makeintosamesizeandshape,&spread
evenlyovertrays.
–Lowerthetemperature.
Bakedproductstoobrown
onbottom:
•Bakingtinstoolargefortherecipe.
•Bakingtinsaredarkmetalorglass.
•Foodtoolowintheoven.
•Ovendooropenedtoofrequently
duringbaking.
•Bakingtemperaturetoohigh.
•Grilldishaffectingthermostat.
–Usecorrectsizetins.
–Changetoshiny,lighttinsorlowerthe
temperatureby10°C.
–Cookoneshelfhigher.
–Don’topentheovendooruntilatleasthalfthe
cookingtimehaspassed.
–Lowerthetemperature.
–Removegrilldishfromovenonbakemodes.
Cakeshaveacracked,
thickcrust:
•Bakingtemperaturetoohigh.
•Foodtoohighinoven.
•Cakebatterovermixed.
•Pantoodeep.
•Bakingpansdark.
–Lowerthetemperature.
–Cookoneshelflower.
–Mixjustlongenoughtocombineingredients.
–Checksizeofpananduserecommendedsize.
–Changetoshinypans.
Bakedproductsarepale,
flatandundercooked:
•Bakingtemperaturetoolow.
•Foodtoolowinoven.
•Bakingtimetooshort.
•Incorrecttinsize.
–Raisethetemperature.
–Cookoneshelfhigher.
–Increasecookingtime.
–Usecorrectsizetin.
Cakesfalleninthecentre:•Bakingtemperaturetoolow.
•Bakingtimetooshort.
•ProportionsofIngredientsincorrectin
therecipe.
•Openingdoortooearlyinbaking.
–Raisethetemperature.
–Increasecookingtime.
–Checkrecipe.
–Donotopenthedooruntilthelastquarter
ofcookingtime.
Roastmeat&potatoesnot
browninginfanoven:
•Poorhotaircirculation.
•Grilldishaffectingthermostat.
–Elevatefoodontoaracktoallowaircirculation.
–Removegrilldishfromovenonbakemodes.
Juicesrunningoutofmeat:–Donotpiercemeatwithfork,turnwithtongs.
Grilledmeatsovercookedon
outside&rawinthecentre:
–Grillatlowerinsertposition.
Grilledchops&steakscurling:–Cutintofatevery2cm(1/2”).
DEALING WITH COOKING PROBLEMS
(SEE ALSO SOLVING PROBLEMS)
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