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AEG BCK556260M User Manual
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AEG BCK556260M 6000 SteamBake with Catalytic cleaning
User Manual - Page 39
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CONTENTS
1. SAFETY INFORMATION
1.1 Children and vulnerable people safety
1.2 General Safety
2. SAFETY INSTRUCTIONS
2.1 Installation
2.2 Electrical connection
2.3 Use
2.4 Care and cleaning
2.5 Internal lighting
2.6 Service
2.7 Disposal
3. PRODUCT DESCRIPTION
3.1 General overview
3.2 Accessories
4. HOW TO TURN OVEN ON AND OFF
4.1 Control panel
5. BEFORE FIRST USE
5.1 Initial cleaning
5.2 Initial preheating
6. DAILY USE
6.1 How to set: Heating functions
6.2 Heating functions
Standard heating functions
6.3 Notes on: Moist Fan Baking
6.4 How to set: Assisted Cooking
6.5 Assisted Cooking
7. CLOCK FUNCTIONS
7.1 Clock functions
7.2 How to set: Clock functions
8. HOW TO USE: ACCESSORIES
8.1 Inserting accessories
8.2 Using Trivet and Grill- / Roasting pan
8.3 Food Sensor
How to use: Food Sensor
9. ADDITIONAL FUNCTIONS
9.1 Lock
9.2 Automatic switch-off
9.3 Cooling fan
10. HINTS AND TIPS
10.1 Moist Fan Baking
10.2 Moist Fan Baking - recommended accessories
10.3 Cooking tables for test institutes
Information for test institutes
11. CARE AND CLEANING
11.1 Notes on cleaning
11.2 How to clean: Cavity embossment
11.3 How to remove: Shelf supports
11.4 How to use: Catalytic cleaning
11.5 How to remove and install: Door
11.6 How to replace: Lamp
Top lamp
12. TROUBLESHOOTING
12.1 What to do if...
12.2 Service data
13. ENERGY EFFICIENCY
13.1 Product Information Sheet according to UK Ecodesign and Energy Labelling Regulations
13.2 Energy saving
14. MENU STRUCTURE
14.1 Menu
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File type: PDF
File name: 83747997_bce556060m.pdf
File size: 595.64 KB
File Language: English
Pages: 40
Author: AEG
Published: 2022-06-09
Updated: 2023-04-26
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Table of Contents
×
CONTENTS
2
1. SAFETY INFORMATION
3
1.1 Children and vulnerable people safety
3
1.2 General Safety
4
2. SAFETY INSTRUCTIONS
5
2.1 Installation
5
2.2 Electrical connection
6
2.3 Use
7
2.4 Care and cleaning
7
2.5 Internal lighting
8
2.6 Service
8
2.7 Disposal
8
3. PRODUCT DESCRIPTION
9
3.1 General overview
9
3.2 Accessories
9
4. HOW TO TURN OVEN ON AND OFF
10
4.1 Control panel
10
5. BEFORE FIRST USE
11
5.1 Initial cleaning
11
5.2 Initial preheating
11
6. DAILY USE
12
6.1 How to set: Heating functions
12
6.2 Heating functions
13
Standard heating functions
13
6.3 Notes on: Moist Fan Baking
14
6.4 How to set: Assisted Cooking
15
6.5 Assisted Cooking
15
7. CLOCK FUNCTIONS
20
7.1 Clock functions
20
7.2 How to set: Clock functions
21
8. HOW TO USE: ACCESSORIES
22
8.1 Inserting accessories
22
8.2 Using Trivet and Grill- / Roasting pan
23
8.3 Food Sensor
24
How to use: Food Sensor
24
9. ADDITIONAL FUNCTIONS
25
9.1 Lock
25
9.2 Automatic switch-off
25
9.3 Cooling fan
26
10. HINTS AND TIPS
26
10.1 Moist Fan Baking
26
10.2 Moist Fan Baking - recommended accessories
27
10.3 Cooking tables for test institutes
27
Information for test institutes
27
11. CARE AND CLEANING
29
11.1 Notes on cleaning
29
11.2 How to clean: Cavity embossment
30
11.3 How to remove: Shelf supports
30
11.4 How to use: Catalytic cleaning
30
11.5 How to remove and install: Door
31
11.6 How to replace: Lamp
32
Top lamp
33
12. TROUBLESHOOTING
33
12.1 What to do if...
33
12.2 Service data
34
13. ENERGY EFFICIENCY
35
13.1 Product Information Sheet according to UK Ecodesign and Energy Labelling Regulations
35
13.2 Energy saving
35
14. MENU STRUCTURE
36
14.1 Menu
36
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