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Cleaning Procedures
* Brand names are registered trademarks of the
respective manufacturers.
** To order call 1-800-688-9900 USA or
1-800-688-2002 Canada
Control Panel
Door Handle,
Oven Exterior
(select models) =
Stainless Steel
Oven Window &
Door = Glass
Oven Trim =
Metal Finishes
Oven interior
Oven Racks
Never cover insert with aluminum foil as this prevents the fat from draining to the pan below.
* Place soapy cloth over insert and pan; let soak to loosen soil.
* Wash in warm soapy water. Use scouring pad to remove stubborn soil.
* Broiler pan and insert can be cleaned in dishwasher.
* To activate "Control Lock" for cleaning, see page 5.
* Wipe with damp cloth. Dry thoroughly.
', Glass cleaners may be used if sprayed on a cloth first. DO NOT spray directly on controlpadand
display area.
* Do not use other cleaning sprays, abrasive cleaners or large amounts of water on the panel.
* DO NOT USE ANY CLEANING PRODUCT CONTAINING CHLORINE BLEACH.
* DO NOT USE "ORANGE" OR ABRASIVE CLEANERS.
* ALWAYS WIPE WITH THE GRAIN WHEN CLEANING.
* Daily Cleaning/Light Soil == Wipe with one of the following - soapy water, white vinegar/water
solution, Formula 409 Glass and Surface Cleaner* or a similar glass cleaner- using a sponge or soft cloth.
Rinse and dry. To polish and help prevent fingerprints, follow with Stainless Steel Magic Spray
(Part No. 20000008_)**.
* Moderate/Heavy Soil == Wipe with one of the following - Bon Ami*, Smart Cleanser*, or Soft Scrub* -
using a damp sponge or soft cloth. Rinse and dry. Stubborn soils may be removed with a damp Scotch-
Brite* pad; rub evenly with the grain. Rinse and dry. To restore luster and remove streaks, follow with
Stainless Steel Magic Spray.
* Avoid using excessive amounts of water which may seep under or behind glass causing staining.
* Wash with soap and water. Rinse with clear water and dry. Glass cleaner can be used if sprayed on a
cloth first.
* Do not use abrasive materials such as scouring pads, steel wool or powdered cleaners as they will
scratch glass.
* Wash with soap and water, glass cleaners or mild liquid sprays. Avoid using excessive amounts of water.
* Remove stubborn soils with nonabrasive cleaners such as Bon Ami* or a baking soda and water paste;
rinse and dry. Do not use abrasive cleaners.
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See page 15 for information on the self-clean oven.
To remove occasional spillovers between cleanings, use a plastic soap-filled scouring pad; rinse well.
Wipe up sugary spillovers and acidic spillovers such as lemon juice, tomato sauce or milk-based sauces.
Porcelain enamel isacid resistant, not acid proof.The porcelain finish may discolor if acidic or sugary spills
are not wiped up prior to a self-clean cycle.
', Rub with a sponge or cloth using one of the following cleaners: Bon-Ami*, Soft Scrub* or Comet*. Rinse
and dry.
* For hard to remove soils, use a dampened soap-filled scouring pad. Rinse and dry.
* Racks will permanently discolor and may not slide smoothly if left in the oven during a self-clean
operation. If this occurs, wipe the rack and embossed rack supports with a small amount of vegetable
oil to restore ease of movement, then wipe off excess oil.
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