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O_Operation (cont'd)
BAKED POTATO
BAKED POTATO lets you bake one
or several potatoes without selecting
cooking times and power levels.
NOTE:
• Before baking, pierce potato with
fork several times.
• After baking, let stand for 5 min-
utes.
Example: To cook 2 potatoes
1. Touch BAKED
POTATO pad.
When the cook
time is over, you
will hear four
beeps and END
will display.
• Recommended amounts:
1~4 potatoes (about 9~11 ozs. each)
VEGETABLE
VEGETABLE has preset cook pow-
ers for 3 food categories: Fresh,
Frozen and Canned.
Example: To reheat Frozen
Vegetable
1. Touch
VEGETABLE pad.
2. Choose food cate-
gory.
Touch Pad
Category Number
Fresh 1
Frozen 2
Canned 3
When the cook time is
over, you will hear four
beeps and END will dis-
play.
NOTE: Place the Canned Vegetable
in a microwavable bowl or casserole.
Cover with plastic wrap and vent. Let
stand 5 minutes.
• Recommended amounts: 1-4 cups
• Recommend 1/4"-1/2" venting of
cover.
COOK
Using COOK lets you heat common
microwave-prepared foods without
needing to program times and Cook
Powers. COOK has present Cook
Power for 3 food categories: Frozen
Entree, Casserole and Rice.
Example: To cook rice
1. Touch COOK pad.
2. Choose food cate-
gory.
Touch Pad
Category Number
Frozen Entree 1
Casserole 2
Rice 3
When the cook time is
over, you will hear four
beeps and END will dis-
play.
• Recommended amounts:
Frozen Entree 10-21 ozs.
Casserole 1-4 cups
Rice 1/2-2 cups
NOTE: Use only long grain rice with
sensor cook program. See page 22
to cook other types of rice.
12
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