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3
INSTALLATION REQUIREMENTS
Tools and Parts
Gather the required tools and parts before starting installation.
Read and follow the instructions provided with any tools listed
here.
Tools Needed
■ Phillips screwdriver
■ Flat-blade screwdriver
■ Measuring tape
■ Level
■ Drill
■ 1³⁄₈" (3.5 cm) hole saw
Parts Supplied
■ Two #8–18 x ¹⁄₂" screws
■ Lens (for panel ready models)
Check local codes. Check existing electrical supply. See
“Electrical Requirements.”
It is recommended that all electrical connections be made by a
licensed, qualified electrical installer.
Location Requirements
IMPORTANT: Observe all governing codes and ordinances.
■ Cutout dimensions that are shown must be used. Given
dimensions provide minimum clearance with warming drawer.
■ Recessed installation area must provide complete enclosure
around the recessed portion of the warming drawer.
■ Grounded electrical supply is required. See “Electrical
Requirements” section.
■ Electrical supply outlet should be located in the rear wall on
the upper right-hand side of the cutout or in an adjacent
cabinet. The outlet must be recessed. If the electrical outlet is
located in an adjacent cabinet, a 1³⁄₈" (3.5 cm) minimum
diameter hole should have been drilled in the back of the
cutout or support surface to pass the power supply cord
through to the outlet.
■ Warming drawer support surface must be solid, level and flush
with bottom of cabinet cutout.
■ Warming drawers with oiled bronze, black glass, and white
glass panels are approved for indoor use only.
■ Support surface must be solid, level, and flush with the
bottom of the cabinet cutout.
■ 24" (61 cm) minimum cabinet depth.
For best performance results make sure the warming drawer is
leveled before completing installation. There is no way to level the
warming drawer after it has been installed. If the installation is not
level, the door may slide open or not seal tightly, allowing heat to
escape.
NOTE: If installing the warming drawer below another product,
refer to that product’s literature for any installation requirements.
Product Dimensions
WARMING
DRAWER
SIZE
OVEN
DEPTH (A)
RECESSED
WIDTH (B)
RECESSED
HEIGHT (C)
OVERALL
WIDTH (D)
DRAWER
FRONT
HEIGHT (E)
24"
(61 cm)
23¹⁄₈"
(58.7 cm)
22¹⁄₄"
(56.5 cm)
9"
(22.9 cm)
23³⁄₄"
(60.3 cm)
10¹⁄₄"
(26.1 cm)
27"
(68.6 cm)
23¹⁄₈"
(58.7 cm)
25¹⁄₄"
(64.1 cm)
9"
(22.9 cm)
26³⁄₄"
(67.9 cm)
10¹⁄₄"
(26.1 cm)
30"
(76.2 cm)
23¹⁄₈"
(58.7 cm)
28¹⁄₄"
(71.8 cm)
9"
(22.9 cm)
29³⁄₄"
(75.6 cm)
10¹⁄₄"
(26.1 cm)
D
C
A
E
B
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