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Save time and money -- Check this fst before you cal for service.
To eliminate unnecessary service calls, first, read all the instructions in this manual carefully. Then, if you have a
problem, always check this list of common problems and possible solutions before you call for service.
If you do have a problem you cannot fix yourself, call your nearest Sears Store or Service Center for help. When
calling, have this manual handy with the model number, serial number and purchase date filled in on the space on
the front cover_
IPROBLS_
. Oven display is flash-
ing "F" and a number;
Oven stops working
. Range d0es not work;
totally inoperative
. Oven does not heat;
cooktop elements
OK
POSSIBLI. = CAUSE
. Possible oven malfunction
' N0 power t0 range
, Clock set incorrectly
(if equipped)
• Oven controls set incor-
rectly
. Door latch in incorrect posi-
tion (self-clean models with
manual door locks only)
. Cooktop does not - Element(s)unplugged
work; oven OK
• Improper operation of con-
trol
o Foods do not bake . Oven not preheated long
properly enough
• Improper rack or pan place-
ment
• Oven vent blocked or cov-
ered
• Improper use of foil
, Improper temperature set-
ting for utensil used
, Recipe not followed
, Range and oven rack not
level
Oven temperature
seems inaccurate
• Using impropercookware
, Thermostat calibration
DON'T CALL FOR SERVICE
UNTIL YOU CHECK
. Press Cancel. Let oven cool down for 1
hour, Place oven back into operation. If
problem repeats, disconnect power to the
range and call for service.
• Check household circuiibreaker or fuse.
• Check cord (if equipped) to be sure it is
plugged in.
Check clock instructions.
• Check oven control.
• Check self-clean instructions,
• Check element connections by removing
and re-plugging element(s) firmly.
• Be sure knob is pushed in while turning.
• Be sure to preheat:
Preheat until tone sounds.
• Maintain uniform air space around pans
and utensils; see cooking hints section.
• Reflector bowl must have hole in center
over oven vent.
• Foil use not recommended.
• Reduce temperature 25° for glass or dull/
darkened pans_
• Is recipe tested and reliable?
• Check the installation section for leveling
instructions_
• See cooking hints,
• see adjustments described following this
section.
21 NESER33-1
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