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12 | nuwavenow.com
Mute/Unmute
Mute/unmute most of the alert sounds (beeping) by pressing Stage +
Sear. Alerts during the cooking process itself will still sound.
Delay
To Delay The Cooking Time
Set the cooking temperature and time as needed, then Press Delay, the
current time will display. Set the start time to begin the cooking. Press the
START/PAUSE to begin the countdown.
To End Cooking at a Specific Time
Set the cooking temperature and time as needed. Then press and hold Delay
until “Delay E” and the current time are displayed. Set the time for the cooking
to be completed. Be sure the amount of cook time is not greater than the end
time of the cooking, from start to finish. Press START/PAUSE to begin the
countdown.
• The Clock MUST be set for Delay to work.
• The temperature and time can also be adjusted after pressing Delay/
Delay E.
• Probe cannot be used with Delay/Delay E.
Air Fry
Air Fry cooks with the top heater only, defaulting to 350°F for 15 minutes. Press
Air Fry, adjust the time and temperature if desired, and press START/PAUSE
to begin cooking.
Grill
Press Grill to activate, default is 450°F for 15 minutes, bottom heat only.
Connect the plug-in Grill by sliding it fully into position 1. The unit will beep
twice when the Grill is properly connected, and once when it is removed.
Combo
Allows both top and Grill heat to be used at the same time. Press Combo, the
defaults are 30% top and 70% bottom. The heat is adjustable by 5% increments,
adjusting the Grill heater only. The heat will adjust to always equal 100% overall.
Ex: Top 50% and Grill 50%.
Probe
Press and hold Probe until the Probe’s default status of “OFF” appears.
Press and hold Probe again to activate the Probe and recall the Probe
default temperature of 165°F. The Probe temperature can be adjusted from
50°F–212°F or turned back to the OFF status. The Probe also allows you
to use the carryover cooking technique that allows meats to reach their final
internal temperature while resting. See page 32 for more information.
To adjust the Probe temperature, turn the START/PAUSE dial (adjustable in 1
degree increments).
To view the Probe temperature while cooking, press Probe.
Insert the Probe wire on the side of the unit as shown on the image.
Carryover
Cooking
Carryover Cooking allows you to remove your meat from the unit before reaching
the Probe target temperature, letting it finish cooking while resting. Press Probe
+ Stage, the unit will beep twice and “10°F” will display. Adjust this up to 30°F in
1-degree increments. When the Probe target temperature is reached, the unit will
beep 3 times and display “END”.
Press to turn on the lamp inside the unit and press it again to turn the lamp
off.
Lock
To lock/unlock the keys, press Menu + Stage. “LOC” will appear. When
locked, only the Light and Power buttons will function.
GETTING STARTED
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