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Gas Radiant Countertop Char Broilers
Installation, Operation and Maintenance Guide
Contents
1. Safety Protection....................................... - 3 -
2. Brief Introduction...................................... - 3 -
3. Manufacturer's Authority and Responsibility............. - 3 -
4. Parameter Specifications................................ - 4 -
5. Transport and Storage................................... - 6 -
6. Installation and Debugging.............................. - 6 -
7. Safety Notices and Precautions.......................... - 8 -
8. Operating Instructions.................................. - 9 -
9. Cleaning and Maintenance............................... - 11 -
10. Troubleshooting....................................... - 12 -
11. Spare Parts........................................... - 13 -
12. Accessories List...................................... - 17 -
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