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After turning off the equipment, the main fire should be stop more than
5 minutes before next using.
8.4、Stove Operation
Before using the stove for the first time, please use a mild detergent
to wipe it clean. Do not use corrosive or abrasives detergent.
Turn the burners on about 15-20 minutes before broiling for preheating,
according to the cooking requirement to adjust the flame size.
Notice: When first preheating, the furnace will smoke rise. This is
because of protective lipids on the grates and other parts are heated, it
is normal, and it will be eliminated after the power up to the maximum for
burning an hour.
One side of grate with grease trough (Fig.5), and on the other side of
grate is flat (Fig.6), users can choose a side according to demand, users
also can adjust grate’s gradient according to demand (Fig.7). The side of
grate with grease trough up if roasting food with more oil, and oil will drop
into grease trough, then flow to catch tray.
Fig.5 Fig.6 Fig.7
8.5、Exchange main fire nozzle to switch gas source
Remove control panel, grate and heat storage plate, remove the pilot
light head, and bottom tightening screw of the end of burner (arc), then
remove main fire nozzle with proper open spanner, exchange nozzle of another
gas source, then screw it (Fig.8). Reinstall burner, the pilot light head,
cooking grates and control panel in proper place.
Caution: Each main fire nozzle of the burner has been installed before
delivery, normal use without adjustment but only switching gas. Adjust only
by authorized and licensed technicians. When you converse the gas source,
exchange the corresponding pressure maintaining valve which installed on air
intake. See 2 in P17.
8.6、Adjust air input
Remove control panel, unscrew damper solid screw(Fig.9), revolve damper
left to right (Fig.10), meanwhile, observe flame and adjust an appropriate
opening degree. Then screw damper solid screw, make sure the equipment will
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