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Familiarising yourself with your appliance en
7
Symbol Type of heating What it's used for/how it works
Full-surface grill Grill flat items such as steak and sausages, or make toast. Gratinate food.
The entire area underneath the grill element becomes hot.
Circo-roasting Roast poultry, whole fish and larger pieces of meat.
The grill element and the fan switch on and off alternately. The fan circulates the
hot air around the food.
Top/bottom heating Traditionally bake or roast on one level. This type of heating is ideal for cakes
with moist toppings.
The heat is emitted evenly from above and below.
This type of heating is used to measure the energy consumption in the conven-
tional mode.
Top oven
Symbol Type of heating What it's used for/how it works
Top/bottom heating Bake on one level.
The heat is emitted evenly from above and below.
This type of heating is used to measure the energy consumption in the conven-
tional mode.
Bottom heating Final baking or cooking food in a bain marie.
Heat is emitted from below.
Grill, small area Grill small quantities of steak, sausages or toast. Brown small quantities of food.
The central area underneath the grill element becomes hot.
Full-surface grill Grill flat items such as steak, sausages, or toast. Brown food.
The entire area underneath the grill element becomes hot.
4.5 Functions
Here you can find an overview of the functions. Use the function selector to set the functions.
Main oven
Symbol Name Use
Rapid heating Rapidly preheat the cooking compartment without accessories.
→"Rapid heating", Page12
Oven light Illuminate the cooking compartment without heating.
→"Lighting", Page8
EasyClean EasyClean removes light dirt from the cooking compartment.
→"Cleaning aid EasyClean ", Page16
Top oven
Symbol Name Use
Oven light Illuminate the cooking compartment without heating.
→"Lighting", Page8
4.6 Temperature and setting levels
There are different settings for the types of heating and functions.
Note:For temperature settings above 250°C, the appliance reduces the temperature to approx. 240°C after ap-
prox. 10minutes. If your appliance has the top/bottom heating or bottom heating types, this temperature reduction
does not take place there.
Symbol Function Use
Zero setting The appliance is not heating up.
50–275 Temperature range Set the temperature in the cooking compartment in°C.
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