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1. Before You Start... 1
Personal Safety 1
Electrical Connection Safety 2
If You Smell Gas 2
Peculiar Smells 2
Cooling Fan 2
Ventilation 3
Maintenance 3
Grill/Glide-out Grill™ Care 5
Cooker Care 5
Cleaning 5
2. Cooker Overview 7
Hotplate Burners 7
Wok Burner 8
The Wok Cradle* 9
The Griddle* 9
The Glide-out Grill 10
The Ovens 11
Operating the Ovens 11
3. Rotary clock 12
4. 3 button clock 14
5. 6 Button clock 16
6. Cooking tips 18
7. Cooking Table 19
8. Cleaning your cooker 20
Essential Information 20
Hotplate Burners 20
The Griddle Plate 21
Glide-out Grill 21
Control Panel and Doors 21
Ovens 22
Cleaning table 23
9. Troubleshooting 24
10. Service and Spares 26
11. Installation 27
Safety Requirements and Regulations 27
Provision of Ventilation 27
Location of Cooker 27
Conversion 27
Positioning the Cooker 29
Moving the Cooker 30
Lowering the Two Rear Rollers 30
Completing the Move 30
Levelling 31
Fitting the Stability Bracket and Chain 31
Fitting a Stability Bracket 31
Fitting the Restraining Chain 32
Gas Connection 32
Natural Gas 32
Propane 32
Pressure Testing 33
Electrical Connection 33
Fixed Wiring 34
Final Fitting and Checks 34
Customer Care 35
12. Conversion to LP Gas 36
Conversion from Natural Gas (1.0 kPa) to LPG X
Propane (2.54 kPa) 36
Injectors 36
Tap Adjustment 36
Set the Governor 37
Pressure Testing 37
Ax Label 37
13. Servicing 38
1 Panels 38
2 Hotplate 39
3 Controls 40
4 Grill 40
5 Ovens 40
6 Doors 42
14. Circuit Diagram 44
15. Technical Data 45
Contents
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