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COOKING CHARTS
Yeast Breads** Quick Breads**
FOOD OVEN BAKING FOOD OVEN BAKING
TEMPERATURE TIME TEMPERATURE TIME
(in minutes) (in minutes)
Basic White Bread
[81/2'' x 41/2'' x 21/2''
(21.6 cm x 11.4 cm x
6.4 cm) pan]
Recipe: Bake 400°F (200°C) 30*
Auto Steam Breads 375°F (190°C) 25*
Convection Bake 375°F (190°C) 25*
Sixty-Minute Rolls
Recipe: Bake 425°F (220°C) 12"
Auto Steam Breads 375°F (190°C) 12"
Convection Bake 400°F (200°C) 8*
French Bread
[approximately
11/2Ibs (680 g) loaves]
Recipe: Bake 450°F (230°C) 30
Auto Steam Breads 400°F (200°C) 30
Convection Bake 425°F (220°C) 30
Honey Oatmeal Bread
[81/2'' x 41/2'' x 21/2''
(21.6 cm x 11.4 cm x
6.4 cm) pan]
Recipe: Bake 375°F (190°C) 40
Auto Steam Breads 325°F (165°C) 35
Convection Bake 350°F (175°C) 37
Light Rye Bread
[approximately
11/4Ibs (567 g) loaves]
Recipe: Bake 350°F (175°C) 30-45
Auto Steam Breads 325°F (165°C) 34-36
Convection Bake 325°F (165°C) 34-36
Cinnamon Swirl
Rounds [12 rolls in a
13" x g" x 2" (33 cm x
22.9 cm x 5 cm) pan]
Recipe: Bake
Auto Steam Breads
Convection Bake
Crusty Pizza Dough
[14" (35.6 cm) pizza
pan with toppings]
Recipe: Bake
Auto Steam Breads
Convection Bake
350°F (175°C) 20-25
325°F (165°C) 19-20
325°F (165°C) 18-20
450°F (230°0) 15-20
425°F (220°0) 12-13
425°F (220°0) 12-13
Banana Nut Bread
[9" x 5" x 3" (22.9 cm x
12.7 cm 7.6 cm) pan]
Recipe: Bake
Auto Steam Breads
Convection Bake
350°F (175°C) 40-45
325°F (165°C) 38-40
325°F (165°C) 40-45
Baking Powder
Biscuits [2" (5 cm)
biscuits, rolled to
1/2"(1.3 cm) thickness]
Recipe: Bake 450°F (230°C) 12-15
Auto Steam Breads 425°F (220°C) 9-11
Convection Bake 425°F (220°C) 11-13
Bran Muffins [2%" x
11/4'' (7 cm x 3.2 cm}
cup size]
Recipe: Bake 400°F (200°C) 20*
Auto Steam Breads 375°F (190°C) 16"
Convection Bake 375°F (190°C) 15"
*Or until a toothpick inserted into the center comes out clean.
Other Foods
FOOD OVEN TEMP. BAKING TIME
(in minutes)
Lemon-Poppy Seed
Popovers
Recipe: Bake 400°F (200°C) 40
Auto Steam Breads 375°F (190°C) 40
Convection Bake 375°F (190°C) 30-35
Brie Baked in Pastry
Recipe: Bake 350°F (230°C) 30-40
Auto Steam Breads 350°F (230°C) 40
Beef Wellington,
21/2Ibs (1.1 kg) roast
Recipe: Bake 400°F (200°C) 50-55*
Auto Steam Breads 375°F (190°C) 60-65*
*To medium-rare and crust golden brown.
**Yeast bread and quick bread recipes from KitchenAid Stand Mixer Instructions and Recipes, 2001,9706634 Rev. A.
22
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