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Sabbath Mode
The Sabbath Mode sets the oven to remain in a Bake setting until
turned off. A timed Sabbath Mode can also be set to keep the
oven on for only part of the Sabbath. When the Sabbath Mode is
set, only the number and Start keys will function, no tones will
sound, and the displays will not show messages or temperatures
changes. The heat source icons will appear lit on the oven display
throughout the Sabbath Mode.
When the oven door is opened or closed, the oven light will not
turn on or off, and the heating elements will not turn on or off
immediately.
If a power failure occurs when the Sabbath Mode is set, the oven
will remain in Sabbath Mode but will no longer be actively
cooking. When power returns, the display will read "SABBATH
MODE - Power outage has occurred." Touch CANCEL to return
to the normal operating mode (non-Sabbath Mode, not cooking).
Burn Hazard
Use an oven mitt to remove temperature probe.
Do not touch broil element.
Failure to follow these instructions can result in burns.
NOTE: If you touch Sabbath Mode while the temperature probe
is set, a message will appear saying "Probe not inserted."
Remove the probe and touch NEXT to enter the untimed Sabbath
Mode. Touch CANCEL to return to the Bake mode.
To use Sabbath Mode:
1. From the Setup Menu, touch the MORE button until Sabbath
Mode appears. Press the quickset pad next to Sabbath
Mode.
2. From the Sabbath Mode menu, read the instructions on the
screen and press the quickset pad next to On to turn Sabbath
Mode on.
NOTE: Sabbath Mode disables the 12-hour shutoff. All lights
and displays are disabled, so that no visible activity takes
place when the oven door is opened.
3. On double ovens, select the cavity to set up by pressing the
quickset pad next to Upper or Lower.
4. Select Oven Temperature. Use the numbered keypad to enter
a desired cooking temperature. The temperature must be
between 170°F (77°C) and 550°F (288°C) or an invalid key
alert occurs and the default temperature appears on the
screen.
5. Select Next by pressing the quickset pad next to it.
6. If a programmed Cook Time is desired, enter a Cook Time by
using the number keypad. The time length may not exceed
12:00:00. When the timer ends, the oven cavity will stop
heating.
7. Select Next by pressing the quickset pad next to it.
8. On double ovens, repeat steps 1-7 to set the second cavity, if
desired.
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
9. To set a Delayed Start, press the quickset pad next to Delay
Start. See the "Delay Start" section for additional information.
10. Press START to begin heating the oven.
11. Press CANCEL OVEN (CANCEL UPPER or CANCEL LOWER
on double oven models) to turn off the oven.
To disable Sabbath Mode:
Sabbath Mode will automatically be disabled when a cook time
ends, or it can be disabled by pressing CANCEL. "Sabbath
Mode: OFF" will appear on screen. To program a new cycle,
follow steps 2 - 11 in the "To Use Sabbath Mode" section.
Temperature Change:
The oven temperature can be changed when the oven is in
Sabbath Mode. No tones will sound, and the display will not
change. While the oven is running, pressing a number keypad
and the Start button will change the temperature after a random
delay of between 25 and 40 seconds.
Number keys 1 through 0 represent temperatures. Use the
following chart as a guide.
Number Keypad Oven Temperature
1 170°F (77°C)
2 200°F (93°C)
3 225°F (121 °C)
4 250°F (135°C)
5 300°F (149°C)
6 325°F (163°C)
7 350°F (177°C)
8 375°F (191 °C)
9 400°F (204°C)
0 450°F (232°C)
To Change Temperature:
1. Touch the number keypad for the desired temperature from
the chart.
2. Touch START.
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