Loading ...
Loading ...
Loading ...
Page 15
INSTALLNG COMPONENTS – Rotisserie Installation
WARNING: Never stand with your head directly over the Grill when preparing to light the Rotisserie
burner, to prevent possible bodily injury. Never operate Rotisserie Burner with main (other) burner(s)
“ON”. Warming Rack must be removed when Rotisserie Burner is ON.
Rotisserie is mostly used to cook large pieces of meat and poultry to assure slow, even cooking. The
constant turning provides a self-basting action, making food cooked on a rotisserie exceptionally moist
and juicy. Rotisserie cooking generally requires 1 ½ to 4½ hrs to cook depending on the size and type of
meat being cooked. You can have rotisserie cooking with indirect heat with infrared rotisserie burner.
Preferred by professional chefs over other methods, the intense heat is ideal for searing in the natural
juices and nutrients found in quality meats. For successful rotisserie, the meat should be centered and
balanced as evenly as possible on the spit rod to avoid overworking the rotisserie motor. Attach Motor
Bracket Assembly to the side of the barbecue frame (can be mounted on either left or the right side of
the frame) using two screws and two nuts.
1. Insert Rotisserie Motor onto Motor Bracket Assembly.
2. Slide Prong Forks with the prongs facing away from the handle onto the Spit Rod. So that any
food item will be in the center between the two four prong forks.
3. Assemble Key Washer, Counter-balance and handle to Spit Rod. Slide Shaft Collar with long end
towards handle.
4. Insert motor extension cord three prong plug into an adjacent grounded GFCI receptacle outlet.
5. Before placing food item on forks when the rotisserie is being operated exclusively, it is strongly
recommended that a pan be placed on the grilling grids, beneath the food to catch the meat
drippings. This will prevent excessive build up of drippings on the grids and facilitate cleaning.
When food item is placed on rotisserie, be sure that all Bolts are tightened securely.
NOTE: Close hood carefully and align Motor Bracket and Shaft Mounting Bracket so that Rotisserie Rod
is in between the hood openings.
Loading ...
Loading ...
Loading ...