Loading ...
Loading ...
Loading ...
Usingthe ovenforbroiling, gecom
Broiling is cooking food by direct heat from above the food. Most fish and tender cuts of meat can be broiled. Follow
these steps to keep spattering and smoking to a minimum.
Yourrange has a compartment below the oven for broiling. A specially designed broiler pan allows dripping fat to
drain away from the food.
Both the oven door and broiler compartment drawer should be closed during broiling.
S
>>
How to Set Your Oven for Broiling
[] You can change tile distance oI tile []
t0od fl'oln tile heat source by
positioning tile broiler rack in
tile broiler compartment: []
-A (bottom of broiler []
compartment).
-B (center of broiler compartment).
-C (top of broiler compartment).
Most broiling should be done in
position A. []
Preheat the broiler tot best results.
[]
[]
If tile meat has tat or gristle
around tile edge, cut xertical slashes
through it about 2 inches apart,
but don't cut into tile meat. _,\'e
recomlnend that vou tlJm tile tilt to
i)revent excessive slnoking, leaving a
laver about l/8 inch thick.
Close tile oxen door and broiler
COIl/I)_lI'tII/ent drawei:
Turn tile OVENTEMPknob to BROIL.
Ttlrn IllOSt loo(ls once (h/IJng
cooking Tilne foods tor about one-
half tile total cooking tilne, turn
tood, then continue to cook to
preterred doneness.
Turn tile OVEN TEMP knob to OFF.
]_.elnox e tile broiler pan fl'oln tile
broiler rack and serve tile food
ilnnmdiatelv. I,eave tile pan
outside tile range to cool.
Broiler Compartment
Tile broiler pan is held in place in tile
broiler rack.
Toremovethebreilerpan:
[] Gently pull forward on tile drop
down broiler dooI:
[] Pull tile broiler rack x6th pan
torward lmtil the rack stops. Grasp
tile broiler pan and relno'_e it fl'onl
tile broiler rack.
Toreplacethebreilerpan:
[]
[]
Slide tile broiler pan onto tile rack
and push both tile broiler pan and
the rack all the way into the broiler
COillpa i'tli/ent.
Close tile broiler dooI:
UseofAluminumFoil
Never cover the oven bottom with
aluminum foil.
Yinl can use ahuninunl foil to line your
broiler pan and broiler grid. Howevei;
um Inust rooM tile toil tightly to tile pan
and cut slits in the foil to open all slots
in tile grid.
_Mmninum fifil may also be used to catch
a spillove_: To do so, place a small sheet
of toil on a lower shelf several inches
below tile tood.
Never endrely cover a shelf with
ahmliimln t0il. This will disturb tile heat
drculation and result ill poor baking.
15
Loading ...
Loading ...
Loading ...