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KEYPAD FEATURE INSTRUCTIONS
n the [ange of the temperatures allowed, the minimum or maximum allowed temperature
will be displayed, Enter a temperature in the all0wable range,
3' Press START.
4, To change the temperatuiel repeat step 2! Press START for the change to take effect.
5. Press OFF when finished.
CONVECT ROAST Convection 1.
cooking 2.
Press CONVECT ROAST.
Press the number keypads to set the desired temperature. If the temperature entered is not
in the range of the temperatures allowed, the minimum or maximum allowed temperature
will be displayed. Enter a temperature in the allowable range.
3. Press START.
4. To change the temperature, repeat Step 2. Press START for the change to take effect.
5. Press OFF when finished.
cooking 2, Press the number keypads to set the desired temperature, If the temperature entered is not
in the range of the temperatures allowed, the minimum or ma×imum allowed temperature
will be displayed, Enter a temperature in the allowab!e range.
Press START.
To change the tempeiature repeat Step 2! Press START for the change to take effect,
Press OFF When finished.
EASYCONVECT TM Recipe NOTE: For best results, preheat your oven to the required temperature prior to using
CONVERSION conversion for EasyConvect Conversion. After preheating is complete, press OFF before using EasyConvect
convection Conversion.
cooking 1. Press the appropriate EasyConvect key (MEATS, PIZZA, BAKED GOODS or OTHER).
2. Press START.
3. Press the number keypads to enter the standard cooking temperature, and then press
START.
4. Press the number keypads to enter the standard cook time, and then press START.
5. Place food in the oven.
Check food for doneness before the stop time is reached. If food will not be done when
stop time is reached, add more cooking time before time elapses. See the "Cook Time"
section. At the end of the stop time, the oven will automatically turn off.
6. Press OFF when finished.
Refer to "EasyConvect Conversion" section for more information.
Refer to the ,,Proofing Bread section for more information:
KEEP WARM Hold warm Food must be at serving temperature before placing it in the warmed oven.
1. Press KEEP WARM.
2. Press the number keypads to set the desired temperature. If the temperature entered is not
in the range of the temperatures allowed, the minimum or maximum allowed temperature
will be displayed. Enter a temperature in the allowable range.
3. Press START.
4. Press OFF when finished.
DELAY START Delayed start The Delay Start keypad is used to enter the starting time for an oven function Witha delayed
start. De!ay Start sh0uld not be used for foods such as breads and cakes because they may
not bake properly.
To set a cook Time or a DelaYed Cook Timei see CookTime section!
COOK TIME Cook time Cook Time allows the oven to be set to turn on at a certain time of day, cook for a set length of
time, and/or shut off automatically.
To set a Cook Time or a Delayed Cook Time, see "Cook Time" section.
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