Loading ...
Loading ...
Loading ...
22
This configuration is ideal for aging several types of wines at the same time, setting the
thermostat to 12 degrees on average.
The indoor fan helps keep the temperature consistent throughout the fridge. The fridge door
should not be kept open for long periods of time as it will impact the fridge’s ability to remain
cool.
This wine fridge is called mono temperature, which means that you have a single choice of
temperature.
If storing red, rosé and whites together, set the thermostat on average between 11 and 13
degrees and store the red wines on the top shelves and whites at the bottom. This will make
the most of the ‘hot air rises’ phenomenon. Consider the ambient temperature of your room
when setting the thermostat.
For wines stored at the top of the fridge: bottles of red wine. Before serving, uncork and let
it decant in a carafe a few hours before tasting (to slowly rise to 16 to 18 degrees).
For wines stored in the middle of the fridge: white wine. Cool before serving according to
your preference (8-10 degrees)
For wines stored at the bottom: rosé and champagne. Cool them for about an hour before
serving (6-8 degrees).
C Adjustable shelves
Your wine fridge has 4 adjustable metal shelves and 1 fixed metal shelf, which gives the
strength to stack several rows of bottles (the moulding at the bottom of the fridge allows
bottles to be stacked underneath the bottom shelf).
The 4 shelves can be adjusted to different spacings depending on your needs.
Loading ...
Loading ...
Loading ...