Kenmore 79046804992 Elite electric slide-in range

User Manual - Page 10

For 79046804992.

PDF File Manual, 48 pages, Download pdf file

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Surface
Cooking
FEATURE OVERVIEW
. Setting Warmer Zone
Controls (some
models)
To Operate the Warmer (Warm & Ready TM) Zone
The purpose of the warmer zone is to keep hot cooked foods at serving temperature.
Use the warmer zone to keep cooked foods hot such as: vegetables, gravies, casseroles,
soups, stews, breads, pastries and oven-safe dinner plates. Always start with hot food.
Do not heat cold food on the warmer zone.
All food placed on the warmer zone should be covered with a lid or aluminum foil.
When warming pastries or breads, the cover should have an opening to allow moisture
to escape. Do not use plastic wrap to cover food. Plastic may melt onto the surface
and be very difficult to clean.
Use only dishware, utensils and cookware recommended for oven and cooktop use on
the warmer zone.
Always use potholders or oven mitts when removing food from the
warmer zone as cookware and plates will be hot.
To Set the Warmer Zone Control
1. To set the control, push in and turn the knob. The temperatures are approximate,
and are designated by HI, MED and LO. However, the control can be set at any
position between Hi and LO for different levels of heating.
2. When done, turn the control to OFF. The warmer zone will remain warm until the
hot surface indicator light goes off.
MD
WARMER ZONE
Temperature Selection
Refer to the chart for recommended heating levels. If a particular food is not listed, start
with the medium level, and adjust as needed. Most foods can be kept at serving
temperatures by using the medium level.
Indicator Lights
The surface indicator light is located below the warmer zone control. It turns on when
the control is set, and stays on until the control is turned off. The hot surface indicator
light, located on the control panel, will come on when the control is set and will
continue to glow until the glass cooktop has cooled clown to a moderate level.
The warmer zone will not glow red when it is hot, but becomes hot
enough to cause burns. Avoid placing hands on or near the warmer zone until the hot
surface indicator light is off.
Warmer Zone
Control
\.
/" - II
/
Warmer Zone
Indicator Warmer Zone
./
Hot Surfac_
Indicator Lights
Warmer Zone Recommended
Food Settings
Food Item
Heating
Level
Breads/Pastries LO
Casseroles LO
Dinner Plates with Food LO
Eggs LO
Gravies LO
Meats MED
Sauces MED
Soups (cream) MED
Stews MED
Vegetables MED
Fried Foods HI
Hot Beverages HI
10
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